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Effect of the Calcination Temperature on the Properties of Hydroxyapatite from Black Tilapia Fish Bone
by
Dermawan, Siti Khadijah
,
Mohd Ismail, Zamratul Maisarah
,
Jaffri, Muhamad Zaki
,
Abdullah, Hasan Zuhudi
Published in
Journal of physics. Conference series
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Sample Preparation of the Natural Source Hydroxyapatite (HAp) derived from Black Tilapia Fish Scales
by
Jaffri, Muhamad Zaki
,
Mohd Ismail, Zamratul Maisarah
,
Dermawan, Siti Khadijah
,
Abdullah, Hasan Zuhudi
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Journal of physics. Conference series
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Extraction and Characterization of Natural Hydroxyapatite from Black Tilapia Fish Bone for Biomedical Applications
by
Dermawan, Siti Khadijah
,
Ismail, Zamratul Maisarah Mohd
,
Jaffri, Muhamad Zaki
,
Abdullah, Hasan Zuhudi
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Key engineering materials
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Characterization of the Halal Natural Hydroxyapatite Extract from Black Tilapia Fish Scale
by
Dermawan, Siti Khadijah
,
Ismail, Zamratul Maisarah Mohd
,
Jaffri, Muhamad Zaki
,
Abdullah, Hasan Zuhudi
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Key engineering materials
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Characterization of biological hydroxyapatite as a biomaterial extracted from waste fish bones
by
Dermawan, Siti Khadijah
,
Ismail, Zamratul Maisarah Mohd
,
Jaffri, Muhamad Zaki
,
Pu’ad, Nor Atiqah Syafinaz Mohd
,
Idris, Maizlinda Izwana
,
Chuan, Lee Te
,
Abdullah, Hasan Zuhudi
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Characterization of natural halal hydroxyapatite (HAp) from black tilapia fish scale for biomedical application
by
Jaffri, Muhamad Zaki
,
Ismail, Zamratul Maisarah Mohd
,
Dermawan, Siti Khadijah
,
Pu’ad, Nor Atiqah Syafinaz Mohd
,
Idris, Maizlinda Izwana
,
Chuan, Lee Te
,
Abdullah, Hasan Zuhudi
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Conference Proceeding
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Hydroxyapatite
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Roasting
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