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Silver nanoparticle embedded copper oxide as an efficient core-shell for the catalytic reduction of 4-nitrophenol and antibacterial activity improvement
by
Bouazizi, N
,
Vieillard, J
,
Thebault, P
,
Desriac, F
,
Clamens, T
,
Bargougui, R
,
Couvrat, N
,
Thoumire, O
,
Brun, N
,
Ladam, G
,
Morin, S
,
Mofaddel, N
,
Lesouhaitier, O
,
Azzouz, A
,
Le Derf, F
Published in
Dalton transactions : an international journal of inorganic chemistry
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Bacteriocin as weapons in the marine animal-associated bacteria warfare: inventory and potential applications as an aquaculture probiotic
by
Desriac, Florie
,
Defer, Diane
,
Bourgougnon, Nathalie
,
Brillet, Benjamin
,
Le Chevalier, Patrick
,
Fleury, Yannick
Published in
Marine drugs
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Silver nanoparticle embedded copper oxide as an efficient core-shell for the catalytic reduction of 4-nitrophenol and antibacterial activity improvementElectronic supplementary inf...
by
Bouazizi, N
,
Vieillard, J
,
Thebault, P
,
Desriac, F
,
Clamens, T
,
Bargougui, R
,
Couvrat, N
,
Thoumire, O
,
Brun, N
,
Ladam, G
,
Morin, S
,
Mofaddel, N
,
Lesouhaitier, O
,
Azzouz, A
,
Le Derf, F
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Pseudomonas sp. biofilm development on fresh-cut food equipment surfaces – a growth curve – fitting approach to building a comprehensive tool for studying surface contamination dyn...
by
Cunault, C.
,
Faille, C.
,
Briandet, R.
,
Postollec, F.
,
Desriac, N.
,
Benezech, T.
Published in
Food and bioproducts processing
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Dispersed phase volume fraction, weak acids and Tween 80 in a model emulsion: Effect on the germination and growth of Bacillus weihenstephanensis KBAB4 spores
by
Léonard-Akkari, Lucie
,
Guégan, Stéphanie
,
Courand, Fabienne
,
Couvert, Olivier
,
Lepage, Jean-François
,
Rondeau-Mouro, Corinne
,
Desriac, Noémie
,
Mathot, Anne-Gabrielle
,
Leguérinel, Ivan
,
Coroller, Louis
,
Decourcelle, Nicolas
Published in
Food research international
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Comparison of three Bacillus amyloliquefaciens strains growth behaviour and evaluation of the spoilage risk during bread shelf-life
by
Valerio, F.
,
Di Biase, M.
,
Huchet, V.
,
Desriac, N.
,
Lonigro, S.L.
,
Lavermicocca, P.
,
Sohier, D.
,
Postollec, F.
Published in
Food microbiology
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Sensitivity of Bacillus weihenstephanensis to acidic changes of the medium is not dependant on physiological state
by
Desriac, N.
,
Postollec, F.
,
Durand, D.
,
Leguerinel, I.
,
Sohier, D.
,
Coroller, L.
Published in
Food microbiology
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Prediction of Bacillus weihenstephanensis acid resistance: The use of gene expression patterns to select potential biomarkers
by
Desriac, N.
,
Postollec, F.
,
Coroller, L.
,
Sohier, D.
,
Abee, T.
,
den Besten, H.M.W.
Published in
International journal of food microbiology
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