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Search Results - Dikel, Suat
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Investigation of the effect of water and feed sourced boron on the growth performance and blood parameters of Nile tilapia, Oreochromis niloticus
by
Çelik, Mustafa
,
Dikel, Suat
,
Öz, Mustafa
Published in
Journal of the World Aquaculture Society
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Effect of boric acid in rainbow trout (Oncorhynchus mykiss) growth performance
by
Öz, Mustafa
,
Inanan, Burak Evren
,
Dikel, Suat
Published in
Journal of Applied Animal Research
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Effects of dietary garlic (Allium sativum) oil on growth performance, haemato‐biochemical and histopathology of cypermethrin‐intoxicated Nile tilapia (Oreochromis niloticus)
by
Öz, Mustafa
,
Inanan, Burak Evren
,
Üstüner, Enes
,
Karagoz, Betül
,
Dikel, Suat
Published in
Veterinary medicine and science
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Effects of size grading and size difference on growth performance of hybrid tilapia (Oreochromis niloticus ♀ X Oreochromis aureus♂) juvenile in fiber tank conditions
by
Dikel, Suat
Published in
Journal of biotechnology
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Effect of garlic (Allium sativum) - supplemented diet on growth performance, body composition and fatty acid profile of rainbow trout (Oncorhynchus mykiss)
by
ÖZ, Mustafa
,
DİKEL, Suat
Published in
Cellular and Molecular Biology
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Effects of garlic-supplemented diet on growth performance and intestinal microbiota of rainbow trout (Oncorhynchus mykiss)
by
Etyemez Büyükdeveci, Miray
,
Balcázar, José L.
,
Demirkale, İbrahim
,
Dikel, Suat
Published in
Aquaculture
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Effects of boric acid on the growth performance and nutritional content of rainbow trout (Oncorhynchus mykiss)
by
ÖZ, Mustafa
,
TATIL, Tuğçe
,
DIKEL, Suat
Published in
Chemosphere (Oxford)
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Effects of glutamine on growth performance, nutrient content, fatty acid profile, and blood parameters of rainbow trout (Oncorhynchus mykiss)
by
Öz, Mustafa
,
Inanan, Burak Evren
,
Karasahin, Tahir
,
Dikel, Suat
Published in
Journal of fish biology
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Effect of garlic (Allium sativum) on growth performance of rainbow trout (Oncorhynchus mykiss)
by
Dikel, Suat
,
Yabaci, Fatih Suleyman
Published in
Journal of biotechnology
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The effects of 100 nm pure boron nanoparticles on the primary antioxidant system of Nile tilapia (Oreochromisniloticus)
by
Kilercioglu, Serdar
,
Atli, Gülüzar
,
Evliyaoglu, Ece
,
Buyukdeveci, Miray E.
,
Aydın, Fatmagun
,
Sangun, Levent
,
Dikel, Suat
,
Cengizler, Ibrahim
,
Ozdes, Ali
Published in
Chemosphere (Oxford)
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Effects of Black Cumin Oil (Nigella sativa) on Sensory, Chemical and Microbiological Properties of Rainbow Trout During 23 Days of Storage at 2 ± 1°C
by
Öz, Mustafa
,
Dikel, Suat
,
Durmuş, Mustafa
,
Özoğul, Yeşim
Published in
Journal of aquatic food product technology
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