Nutritional and bioactive potentials of a powder and a decoction made from Ceylon cinnamon bark, Laurus nobilis leaves, and Curcuma longa Linn rhizome by Assiéné Agamou, Julien Armel, Djeukeu Asongni, William, Assiéné Oyong, Damase Serge, Mbida Mbida, Isabelle Yolande, Nyangono Biyegue, Christine Fernande

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An overview of fatty acids-based nutritional quality indices of fish oils from Cameroon: Impact of fish pre-treatment and preservation methods by Dongho Dongmo, Fabrice Fabien, Fogang Mba, Aymar Rodrigue, Njike Ngamga, Fabrice Hervé, Djeukeu Asongni, William, Zokou, Ronice, Simo Noutsa, Boris, Ngo Hagbe, Diana, Tchuenbou-Magaia, Fideline Laure, Ebelle Etame, Rebecca Madeleine

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Trace elements in foods of children from Cameroon: A focus on zinc and phytate content by Kana Sop, M. Modestine, Gouado, Inocent, Mananga, Marlyne-Josephine, Djeukeu Asongni, William, Amvam Zollo, Paul Henri, Oberleas, Donald, Tetanye, Ekoe

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Improving gluten-free bread volume using additives: A review by Djeukeu, William Asongni, Assiene, Julien Armel Agamou, Dongho, Fabrice Fabien Dongmo, Boudjeka, Vanessa Guemkam, Demasse, Adelaide Mawamba, Nyangono, Fernande Christine Biyegue, Fongzossie, Evariste Fedoung, Gouado, Inocent

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Comparative Evaluation of the Bioactive Potential of a Powder and the Particle Size Fractions of Plant Organs From Dacryodes edulis , Solanum torvum , and Curcuma longa by Armel, Assiéné Agamou Julien, William, Djeukeu Asongni, Zra, Tizé, Evariste, Fongnzossié Fedoung

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Effect of bleaching and fermentation on the physico-chemical, pasting properties and bread baking performance of various gluten free flour by William, Djeukeu Asongni, Armel, Assiene Agamou Julien, Fabien, Dongho Dongmo Fabrice, Inocent, Gouado

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Preserving culinary heritage and promoting sustainability: an overview of botanical nutrition regarding herbs and spices used on the territory of today’s Cameroon by Dongmo, Fabrice Fabien Dongho, Zangueu, Calvin Bogning, Asongni, William Djeukeu, Tsopgni, Wilfried Dongmo Tekapi, Tchoutezou, Guy Herman Zanguim, Dongmo, Jasmine Nguimfack, Tchuenbou-Magaia, Fideline Laure, Etame, Rebecca Madeleine Ebelle, Sameza, Modeste Lambert, Gouado, Inocent, Ngane, Rosalie Anne Ngono

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Effect of fertilizers on yield, phytochemical, and antioxidant properties of Cucurbita moschata fruits by Vanessa, Boudjeka Guemkam, Alice, Tchiazé Ifoué, William, Djeukeu Asongni, Adelaide, Demasse Mawamba, Gisèle, Loé‐Etame, Condurache, Nina‐Nicoleta, Milea, Ștefania‐Adelina, Cotarlet, Mihaela, Fabrice, Dongho Dongmo, Inocent, Gouado, Iordachescu, Gabriela

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Knowledge, Attitude, and Practices regarding Obesity among Population of Urban (Douala) and Rural (Manjo) Areas in Cameroon by Dongmo, Fabrice Fabien Dongho, Asongni, William Djeukeu, Mba, Aymar Rodrigue Fogang, Etame, Rebecca Madeleine Ebelle, Hagbe, Diana Ngo, Zongning, Guileine Linda Dongho, Touohou, Suzie Vanissa Nkepndep, Sop, Marie Modestine Kana, Ngane, Rosalie Annie Ngono, Gouado, Inocent

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