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Search Results - Domínguez-Calderón, Israel
Search Results - Domínguez-Calderón, Israel
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Composition of linear and branched short-chain fatty acids in human milk and newborn feces: influence of perinatal and maternal factors
by
Luna-Guzmán, Cristian Emmanuel
,
Zarzoza-Mendoza, Imelda Cecilia
,
Cervantes-Monroy, Emmanuel
,
Villa-Morales, Judith
,
Carmona-Sierra, Fairt Vladimir
,
Maldonado-Hernández, Jorge
,
Domínguez-Calderón, Israel
,
Rodriguez-Cruz, Maricela
Published in
Food & function
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Evaluation of the ripening stages of apple (Golden Delicious) by means of computer vision system
by
Cárdenas-Pérez, Stefany
,
Chanona-Pérez, Jorge
,
Méndez-Méndez, Juan V.
,
Calderón-Domínguez, Georgina
,
López-Santiago, Rubén
,
Perea-Flores, María J.
,
Arzate-Vázquez, Israel
Published in
Biosystems engineering
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Computer Vision System Applied to Classification of “Manila” Mangoes During Ripening Process
by
Vélez-Rivera, Nayeli
,
Blasco, José
,
Chanona-Pérez, Jorge
,
Calderón-Domínguez, Georgina
,
de Jesús Perea-Flores, María
,
Arzate-Vázquez, Israel
,
Cubero, Sergio
,
Farrera-Rebollo, Reynold
Published in
Food and bioprocess technology
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Nano- and micro-mechanical properties of wheat grain by atomic force microscopy (AFM) and nano-indentation (IIT) and their relationship with the mechanical properties evaluated by...
by
Barrera, Gabriela Noel
,
Méndez-Méndez, Juan
,
Arzate-Vázquez, Israel
,
Calderón-Domínguez, Georgina
,
Ribotta, Pablo Daniel
Published in
Journal of cereal science
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Microstructural characterization of chitosan and alginate films by microscopy techniques and texture image analysis
by
Arzate-Vázquez, Israel
,
Chanona-Pérez, José Jorge
,
Calderón-Domínguez, Georgina
,
Terres-Rojas, Eduardo
,
Garibay-Febles, Vicente
,
Martínez-Rivas, Adrián
,
Gutiérrez-López, Gustavo Fidel
Published in
Carbohydrate polymers
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Pectin-based films produced by electrospraying
by
Gaona-Sánchez, Victor A.
,
Calderón-Domínguez, Georgina
,
Morales-Sánchez, Eduardo
,
Chanona-Pérez, J. Jorge
,
Arzate-Vázquez, Israel
,
Terrés-Rojas, Eduardo
Published in
Journal of applied polymer science
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Image Processing Applied to Classification of Avocado Variety Hass (Persea americana Mill.) During the Ripening Process
by
Arzate-Vázquez, Israel
,
Chanona-Pérez, José Jorge
,
Perea-Flores, María de Jesús
,
Calderón-Domínguez, Georgina
,
Moreno-Armendáriz, Marco A.
,
Calvo, Hiram
,
Godoy-Calderón, Salvador
,
Quevedo, Roberto
,
Gutiérrez-López, Gustavo
Published in
Food and bioprocess technology
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