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Effect of growth stages on phenolics content and antioxidant activities of shoots in sweet marjoram (Origanum majorana L.) varieties under salt stress
by
Baatour, O
,
Tarchoun, I
,
Nasri, N
,
Kaddour, R
,
Harrathi, J
,
Drawi, E
,
Mouhiba
,
Nasri-Ayachi, B
,
Marzouk, B
,
Lachaal, M
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African journal of biotechnology
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African Journal Of Biotechnology
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Origanum Majorana
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