Development of a chitosan hydrogel containing flavonoids extracted from Passiflora edulis leaves and the evaluation of its antioxidant and wound healing properties for the treatmen... by Soares, Rita D. F., Campos, Maria G. N., Ribeiro, Gislaine P., Salles, Bruno C. C., Cardoso, Naiane S., Ribeiro, Julia R., Souza, Raphaela M., Leme, Krissia C., Soares, Caroline B., Oliveira, Carla M., Elston, Lilian B., Fonseca, Clodoaldo C. P., Ferreira, Eric B., Rodrigues, Maria R., Duarte, Stella M. S., Paula, Fernanda B. A.

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Effect of decaffeination of green and roasted coffees on the in vivo antioxidant activity and prevention of liver injury in rats by Lima, Adriene R., Pereira, Rosemary G. F. A., Abrahão, Sheila A., Zangeronimo, Márcio G., Paula, Fernanda B. A., Duarte, Stella M. S.

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Effect of decaffeination of green and roasted coffees on the in vivoantioxidant activity and prevention of liver injury in rats by Lima, Adriene R., Pereira, Rosemary G.F.A., Abrahão, Sheila A., Zangeronimo, Márcio G., Paula, Fernanda B.A., Duarte, Stella M.S.

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Morpho-anatomical study of the leaf and stem of pau-alecrim: Holocalyx balansae by Ló, Stella M. S., Duarte, Marcia R.

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