Search Results - Dudak, F. Ceyda

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  1. 1
    Determination of viable Escherichia coli using antibody-coated paramagnetic beads with fluorescence detection

    Determination of viable Escherichia coli using antibody-coated paramagnetic beads with fluorescence detection by Dudak, F. Ceyda, Boyacı, İsmail H, Jurkevica, Agnese, Hossain, Mahmud, Aquilar, Zoraida, Halsall, H. Brian, Seliskar, Carl J, Heineman, William R

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  2. 2
    Thermodynamic analysis of the interaction between 3-aminophenylboronic acid and monosaccharides for development of biosensor

    Thermodynamic analysis of the interaction between 3-aminophenylboronic acid and monosaccharides for development of biosensor by Torun, Özlem, Dudak, Fahriye Ceyda, Baş, Deniz, Tamer, Uğur, Boyacı, İsmail Hakkı

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  3. 3
    Selection of staphylococcal enterotoxin B (SEB)-binding peptide using phage display technology

    Selection of staphylococcal enterotoxin B (SEB)-binding peptide using phage display technology by Soykut, Esra Acar, Dudak, Fahriye Ceyda, Boyacı, İsmail Hakkı

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  4. 4
    Statistical modeling of beta-galactosidase inhibition during lactose hydrolysis

    Statistical modeling of beta-galactosidase inhibition during lactose hydrolysis by Boyaci, I.H, Bas, D, Dudak, F.C, Topcu, A, Saldamli, I, Seker, U.O.S, Tamerler, C

    Published in Food biotechnology
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