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Characterization of potentially probiotic lactic acid bacteria and bifidobacteria isolated from human colostrum
by
Liu, Wenjun
,
Chen, Meixuan
,
Duo, Lana
,
Wang, Jicheng
,
Guo, Shuai
,
Sun, Haotian
,
Menghe, Bilige
,
Zhang, Heping
Published in
Journal of dairy science
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Fermentation Characteristics of Lactococcus lactis subsp. lactis Isolated From Naturally Fermented Dairy Products and Screening of Potential Starter Isolates
by
Li, Weicheng
,
Ren, Min
,
Duo, Lana
,
Li, Jing
,
Wang, Shuai
,
Sun, Yaru
,
Li, Min
,
Ren, Weiyi
,
Hou, Qiangchuan
,
Yu, Jie
,
Sun, Zhihong
,
Sun, Tiansong
Published in
Frontiers in microbiology
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Evaluation of Bacterial Contamination in Goat Milk Powder Using PacBio Single Molecule Real-Time Sequencing and Droplet Digital PCR
by
Ma, Huimin
,
Li, Jing
,
Xi, Xiaoxia
,
Xu, Haiyan
,
Wuri, Laga
,
Bian, Yanfei
,
Yu, Zhongjie
,
Ren, Min
,
Duo, Lana
,
Sun, Yaru
,
Sun, Zhihong
,
Sun, Tiansong
,
Menghe, Bilige
Published in
Journal of food protection
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