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Rapid methods to enumerate Escherichia coli in foods using 4-methylumbelliferyl-β-D-glucuronide
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EKHOLM, Diane F
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HIRSHFIELD, Irvin N
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Journal of AOAC International
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Rapid Methods To Enumerate Escherichia coli in Foods Using 4-Methylumbelliferyl-ß-D-Glucuronide
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Ekholm, Diane F
,
Hirshfield, Irvin N
Published in
Journal of AOAC International
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Journal Of Aoac International
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Beverages - Microbiology
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Biological And Medical Sciences
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Chemistry
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Chemistry, Analytical
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Colony Count, Microbial - Methods
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Culture Media
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Escherichia Coli
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Fluorescent Dyes
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Food Contamination
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Food Industries
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Food Microbiology
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Food Preservation
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Food Science & Technology
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Freezing
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Fundamental And Applied Biological Sciences. Psychology
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General Aspects
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Hymecromone - Analogs & Derivatives
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Life Sciences & Biomedicine
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Methods Of Analysis, Processing And Quality Control, Regulation, Standards
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Nuts - Microbiology
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Oxford Journals Online
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