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Search Results - Eckhoff, S.R. (University of Illinois, Urbana.)
Search Results - Eckhoff, S.R. (University of Illinois, Urbana.)
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Comparison between alkali and conventional corn wet-milling: 100-g procedures
by
Eckhoff, S.R. (University of Illinois, Urbana.)
,
Du, L
,
Yang, P
,
Rausch, K.D
,
Wang, D.L
,
Li, B.H
,
Tumbleson, M.E
Published in
Cereal chemistry
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Hybrid-dependent effect of lactic acid on corn starch yields
by
Singh, V. (University of Illinois, Urbana.)
,
Haken, A.E
,
Niu, Y.X
,
Zou, S.H
,
Eckhoff, S.R
Published in
Cereal chemistry
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Near-infrared reflectance correlated to 100-g wet-milling analysis in maize
by
Dijkhuizen, A. (University of Illinois, Urbana.)
,
Dudley, J.W
,
Rocheford, T.R
,
Haken, A.E
,
Eckhoff, S.R
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Cereal chemistry
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Wet-milling characteristics of selected yellow dent corn hybrids as influenced by storage conditions
by
Singh, V. (University of Illinois, Urbana.)
,
Haken, A.E
,
Niu, Y.X
,
Zou, S.H
,
Eckhoff, S.R
Published in
Cereal chemistry
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Peer Reviewed
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Articles
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Journal Title
Cereal Chemistry
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Subjects
Biological And Medical Sciences
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4
Chemistry
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Chemistry, Applied
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4
Corn Starch
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4
Dietary Fibres
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4
Food Composition
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4
Food Science & Technology
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4
Fundamental And Applied Biological Sciences. Psychology
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4
Gluten
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4
Life Sciences & Biomedicine
4 results
4
Maize
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4
Milling
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4
Nutrient Content
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4
Nutritive Value
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4
Physical Sciences
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4
Proximate Composition
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4
Science & Technology
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4
Cereal Germs
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3
Food Industries
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3
Soaking
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Wiley Online Library All Journals
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Freely Accessible Science Journals
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Wiley
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Free E-Journal (出版社公開部分のみ)
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