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Investigating the potential impact of 1.5, 2 and 3 °C global warming levels on crop suitability and planting season over West Africa
by
Egbebiyi, Temitope Samuel
,
Crespo, Olivier
,
Lennard, Christopher
,
Zaroug, Modathir
,
Nikulin, Grigory
,
Harris, Ian
,
Price, Jeff
,
Forstenhäusler, Nicole
,
Warren, Rachel
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PeerJ (San Francisco, CA)
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1.5, 2.0 & 3.0
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Agriculture
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Air Pollution
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Analysis
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Climate Models
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Cordex
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Corn
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Crop Suitability
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Ecocrop
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Food Security
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Food, Water And Energy Nexus
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Global Temperature Changes
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