Search Results - Ekonomou, Sotirios

  • Showing 1 - 11 results of 11
Refine Results
  1. 1
    Clean Label Alternatives in Meat Products

    Clean Label Alternatives in Meat Products by Delgado-Pando, Gonzalo, Ekonomou, Sotirios I., Stratakos, Alexandros C., Pintado, Tatiana

    Published in Foods
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Development of Geraniol-Loaded Liposomal Nanoformulations against Salmonella Colonization in the Pig Gut

    Development of Geraniol-Loaded Liposomal Nanoformulations against Salmonella Colonization in the Pig Gut by Ekonomou, Sotirios I., Akshay Thanekar, Pooja, Lamprou, Dimitrios A., Weaver, Edward, Doran, Olena, Stratakos, Alexandros Ch

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  3. 3
    Development of a Disposable, Amperometric Glycerol Biosensor Based on a Screen-Printed Carbon Electrode, Modified with the Electrocatalyst Meldolas Blue, Coated with Glycerol Dehydrogenase and NAD+: Application to the Analysis of Wine Quality

    Development of a Disposable, Amperometric Glycerol Biosensor Based on a Screen-Printed Carbon Electrode, Modified with the Electrocatalyst Meldolas Blue, Coated with Glycerol Dehyd... by Ekonomou, Sotirios I, Crew, Adrian, Doran, Olena, Hart, John P

    Published in Applied sciences
    Get full text
    Items that this one cites
    Article
    Save to List
    Saved in:
  4. 4
    Volatilome of Chill-Stored European Seabass ( Dicentrarchus labrax ) Fillets and Atlantic Salmon ( Salmo salar ) Slices under Modified Atmosphere Packaging

    Volatilome of Chill-Stored European Seabass ( Dicentrarchus labrax ) Fillets and Atlantic Salmon ( Salmo salar ) Slices under Modified Atmosphere Packaging by Kritikos, Athanasios, Aska, Ioanna, Ekonomou, Sotirios, Mallouchos, Athanasios, Parlapani, Foteini F, Haroutounian, Serkos A, Boziaris, Ioannis S

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  5. 5
    Assessing the Effects of Cold Atmospheric Plasma on the Natural Microbiota and Quality of Pork during Storage

    Assessing the Effects of Cold Atmospheric Plasma on the Natural Microbiota and Quality of Pork during Storage by Oliinychenko, Yelyzaveta K, Ekonomou, Sotirios I, Tiwari, Brijesh K, Stratakos, Alexandros Ch

    Published in Foods
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  6. 6
    The Manufacturing and Characterisation of Eugenol-Enclosed Liposomes Produced by Microfluidic Method

    The Manufacturing and Characterisation of Eugenol-Enclosed Liposomes Produced by Microfluidic Method by Ghodke, Jessica, Ekonomou, Sotirios I, Weaver, Edward, Lamprou, Dimitrios, Doran, Olena, Stratakos, Alexandros Ch

    Published in Foods
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  7. 7
    Non-Thermal Methods for Ensuring the Microbiological Quality and Safety of Seafood

    Non-Thermal Methods for Ensuring the Microbiological Quality and Safety of Seafood by Ekonomou, Sotirios I., Boziaris, Ioannis S.

    Published in Applied sciences
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  8. 8
    Development of novel antimicrobial coatings incorporating linalool and eugenol to improve the microbiological quality and safety of raw chicken

    Development of novel antimicrobial coatings incorporating linalool and eugenol to improve the microbiological quality and safety of raw chicken by Ekonomou, Sotirios I., Leech, Damien J., Lightfoot, Sonny, Huson, David, Stratakos, Alexandros Ch

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  9. 9
    The effect of 3D printing speed and temperature on transferability of Staphylococcus aureus and Escherichia coli during 3D food printing

    The effect of 3D printing speed and temperature on transferability of Staphylococcus aureus and Escherichia coli during 3D food printing by Ekonomou, Sotiriοs Ι., Kageler, Sue, Ch Stratakos, Alexandros

    Published in Food microbiology
    Get full text
    Items that this one cites
    Article
    Save to List
    Saved in:
  10. 10
    An explorative study on the antimicrobial effects and mechanical properties of 3D printed PLA and TPU surfaces loaded with Ag and Cu against nosocomial and foodborne pathogens

    An explorative study on the antimicrobial effects and mechanical properties of 3D printed PLA and TPU surfaces loaded with Ag and Cu against nosocomial and foodborne pathogens by Εkonomou, Sotiriοs Ι., Soe, Shwe, Stratakos, Alexandros Ch

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  11. 11
    Inhibition of corrosion causing Pseudomonas aeruginosa using plasma‐activated water

    Inhibition of corrosion causing Pseudomonas aeruginosa using plasma‐activated water by Asimakopoulou, Eleni, Εkonomou, Sotiriοs Ι., Papakonstantinou, Pagona, Doran, Olena, Stratakos, Alexandros Ch

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: