Search Results - El-Shourba, Gehan A.

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    Effect of Pre-drying, Blanching and Citric Acid Treatments on the Quality of Fried Sweet Potato Chips

    Effect of Pre-drying, Blanching and Citric Acid Treatments on the Quality of Fried Sweet Potato Chips by Abdulla, G., El-Shourba, Gehan A., Z. Sitohy, Mahmoud

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