Search Results - Elich, Ondrej

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  1. 1
    The stability of fatty acids in yoghurts produced from bulk milk samples intentionally selected according to dairy production systems

    The stability of fatty acids in yoghurts produced from bulk milk samples intentionally selected according to dairy production systems by Hanuš, Oto, Samková, Eva, Čítek, Jindřich, Nejeschlebová, Hana, Dadáková, Eva, Hasoňová, Lucie, Rost, Michael, Němečková, Irena, Reindl, Karolína, Borková, Markéta, Elich, Ondřej

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  2. 2
    Raw Cow Milk Protein Stability under Natural and Technological Conditions of Environment by Analysis of Variance

    Raw Cow Milk Protein Stability under Natural and Technological Conditions of Environment by Analysis of Variance by Hanuš, Oto, Kučera, Josef, Samková, Eva, Němečková, Irena, Čítek, Jindřich, Kopec, Tomáš, Falta, Daniel, Nejeschlebová, Hana, Rysová, Lucie, Klimešová, Marcela, Elich, Ondřej

    Published in Foods
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  3. 3
    Ecofriendly renewable hydrogels based on whey protein and for slow release of fertilizers and soil conditioning

    Ecofriendly renewable hydrogels based on whey protein and for slow release of fertilizers and soil conditioning by Di Martino, Antonio, Khan, Yelena A., Durpekova, Silvie, Sedlarik, Vladimir, Elich, Ondrej, Cechmankova, Jarmila

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  4. 4
    Authentication of milk and milk-based foods by direct analysis in real time ionization–high resolution mass spectrometry (DART–HRMS) technique: A critical assessment

    Authentication of milk and milk-based foods by direct analysis in real time ionization–high resolution mass spectrometry (DART–HRMS) technique: A critical assessment by Hrbek, Vojtech, Vaclavik, Lukas, Elich, Ondrej, Hajslova, Jana

    Published in Food control
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  5. 5
    Somatic Cell Count in Goat Milk: An Indirect Quality Indicator

    Somatic Cell Count in Goat Milk: An Indirect Quality Indicator by Podhorecká, Klára, Borková, Markéta, Šulc, Miloslav, Seydlová, Růžena, Dragounová, Hedvika, Švejcarová, Martina, Peroutková, Jitka, Elich, Ondřej

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  6. 6
    Renewable Poly(Lactic Acid)Lignocellulose Biocomposites for the Enhancement of the Water Retention Capacity of the Soil

    Renewable Poly(Lactic Acid)Lignocellulose Biocomposites for the Enhancement of the Water Retention Capacity of the Soil by Cruz Fabian, Dalila Rubicela, Durpekova, Silvie, Dusankova, Miroslava, Cisar, Jaroslav, Drohsler, Petra, Elich, Ondrej, Borkova, Marketa, Cechmankova, Jarmila, Sedlarik, Vladimir

    Published in Polymers
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  7. 7
    Renewable PolyLignocellulose Biocomposites for the Enhancement of the Water Retention Capacity of the Soil

    Renewable PolyLignocellulose Biocomposites for the Enhancement of the Water Retention Capacity of the Soil by Cruz Fabian, Dalila Rubicela, Durpekova, Silvie, Dusankova, Miroslava, Cisar, Jaroslav, Drohsler, Petra, Elich, Ondrej, Borkova, Marketa, Cechmankova, Jarmila, Sedlarik, Vladimir

    Published in Polymers
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  8. 8
    Effect of caseinomacropeptide concentrate addition on the growth of bifidobacteria

    Effect of caseinomacropeptide concentrate addition on the growth of bifidobacteria by Cicvarek, J.,Vyzkumny Ustav Mlekarensky, Prague (Czech Republic), Curda, L.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Technologie Mleka a Tuku, Elich, O.,MILCOM, Prague (Czech Republic), Dvorakova, E.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Technologie Mleka a Tuku, Dvorak, M.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Technologie Mleka a Tuku

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