Search Results - Emektar, Kubra

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  1. 1
    Furan formation in some vegetable oils during heat treatments

    Furan formation in some vegetable oils during heat treatments by Emektar, Kubra, Nur Kantekin-Erdogan, Meryem, Tekin, Aziz

    Published in Food chemistry
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  2. 2
    Effects of pre‐deacidification on 3‐MCPDE and GE contents of high‐acid oils during refining

    Effects of pre‐deacidification on 3‐MCPDE and GE contents of high‐acid oils during refining by Kantekin‐Erdogan, Meryem Nur, Emektar, Kubra, Yorulmaz, Asli, Tekin, Aziz

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  3. 3
    Pre‐deacidification of hazelnut oil by short‐path distillation: Changes in 3‐chloropropane‐1,2‐diol esters, glycidyl esters, free fatty acids, tocopherols, and diglycerides

    Pre‐deacidification of hazelnut oil by short‐path distillation: Changes in 3‐chloropropane‐1,2‐diol esters, glycidyl esters, free fatty acids, tocopherols, and diglycerides... by Kantekin‐Erdogan, Meryem Nur, Emektar, Kubra, Vardin, Asli Yildirim, Ozdikicierler, Onur, Tekin, Aziz

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