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Search Results - Erinle, Taiwo J.
Search Results - Erinle, Taiwo J.
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Dietary grape pomace – effects on growth performance, intestinal health, blood parameters, and breast muscle myopathies of broiler chickens
by
Erinle, Taiwo J.
,
Oladokun, Samson
,
MacIsaac, Janice
,
Rathgeber, Bruce
,
Adewole, Deborah
Published in
Poultry science
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Red osier dogwood extract vs. trimethoprim-sulfadiazine (Part 2). Pharmacodynamic effects on ileal and cecal microbiota of broiler chickens challenged orally with Salmonella Enteri...
by
Erinle, Taiwo J.
,
Boulianne, Martine
,
Adewole, Deborah
Published in
Poultry science
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Effect of red osier dogwood extract on growth performance, blood biochemical parameters, and gut functionality of broiler chickens challenged or unchallenged intraperitoneally with...
by
Erinle, Taiwo J.
,
MacIsaac, Janice
,
Yang, Chengbo
,
Adewole, Deborah I.
Published in
Poultry science
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Fruit pomaces-their nutrient and bioactive components, effects on growth and health of poultry species, and possible optimization techniques
by
Erinle, Taiwo J
,
Adewole, Deborah I
Published in
Animal nutrition (Zhongguo xu mu shou yi xue hui)
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Red osier dogwood extract versus Trimethoprim-sulfadiazine (Part 1). Effects on the growth performance, blood parameters, gut histomorphometry, and Salmonella excretion of broiler...
by
Erinle, Taiwo J.
,
Boulianne, Martine
,
Adewole, Deborah I.
Published in
Poultry science
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PSII-27 Dietary fiber fractions supplementation modulates pro-inflammatory cytokines, hindgut ammonia-nitrogen concentration, and diarrhea severity of nursery pigs
by
Erinle, Taiwo J
,
Babatunde, Olufemi O
,
Htoo, John K
,
Mendoza, Maria
,
Columbus, Daniel A
Published in
Journal of animal science
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Development of an indigestible dietary protein index to investigate the effects of dietary protein content in post-weaned pigs
by
de Oliveira, Marllon J K
,
Babatunde, Olufemi O
,
Rodrigues, Lucas A
,
Erinle, Taiwo J
,
Htoo, John K
,
Mendoza, S Maria
,
Columbus, Daniel A
Published in
Journal of animal science
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Neural network and adaptive neuro‐fuzzy inference system modeling of the hot air‐drying process of orange‐fleshed sweet potato
by
Okonkwo, Clinton E.
,
Olaniran, Abiola F.
,
Adeyi, Abiola J.
,
Adeyi, Oladayo
,
Ojediran, John O.
,
Erinle, Oluwakemi C.
,
Mary, Iranloye Y.
,
Taiwo, Abiola E.
Published in
Journal of food processing and preservation
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