Search Results - Eseigbe, D.A.

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  1. 1
    Aflatoxins in Nigerian dry-roasted groundnuts

    Aflatoxins in Nigerian dry-roasted groundnuts by Bankole, S.A., Ogunsanwo, B.M., Eseigbe, D.A.

    Published in Food chemistry
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  2. 2
    Nutrient, Mineral and Phytochemical Properties of Selected Underutilized Amaranthus Vegetable Species in Ekpoma, Edo State, Nigeria

    Nutrient, Mineral and Phytochemical Properties of Selected Underutilized Amaranthus Vegetable Species in Ekpoma, Edo State, Nigeria by Ogie-Odia, E.A., Mensah, J.K., Ehilen, O.E., Eseigbe, D.A.

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  3. 3
    Aflatoxins in Nigerian dry-roasted groundnuts

    Aflatoxins in Nigerian dry-roasted groundnuts by Bankole, S.A., Eseigbe, D.A.

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  4. 4
    Aflatoxins in Nigerian dryroasted groundnuts

    Aflatoxins in Nigerian dryroasted groundnuts by Bankole, S.A., Eseigbe, D.A.

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  5. 5
    Fungi associated with post-harvest rot of black plum (Vitex doniana) in Nigeria

    Fungi associated with post-harvest rot of black plum (Vitex doniana) in Nigeria by Eseigbe, D.A, Bankole, S.A

    Published in Mycopathologia (1975)
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