Search Results - Evrendilek, G.A

  • Showing 1 - 13 results of 13
Refine Results
  1. 1
    Effect of Pulsed Electric Fields on Physical, Chemical, and Microbiological Properties of Formulated Carrot Juice

    Effect of Pulsed Electric Fields on Physical, Chemical, and Microbiological Properties of Formulated Carrot Juice by Akın, E, Evrendilek, G.A

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Pulsed electric field processing of beer: microbial, sensory, and quality analyses

    Pulsed electric field processing of beer: microbial, sensory, and quality analyses by Evrendilek, G.A, Li, S, Dantzer, W.R, Zhang, Q.H

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  3. 3
    Chemical Compositions and Antibacterial Effects of Essential Oils of Turkish Oregano (Origanum minutiflorum), Bay Laurel (Laurus nobilis), Spanish Lavender (Lavandula stoechas L.), and Fennel (Foeniculum vulgare) on Common Foodborne Pathogens

    Chemical Compositions and Antibacterial Effects of Essential Oils of Turkish Oregano (Origanum minutiflorum), Bay Laurel (Laurus nobilis), Spanish Lavender (Lavandula stoechas L.),... by Dadalioǧlu, Itir, Evrendilek, Gulsun Akdemir

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  4. 4
    Pulsed Electric Fields: Processing System, Microbial and Enzyme Inhibition, and Shelf Life Extension of Foods

    Pulsed Electric Fields: Processing System, Microbial and Enzyme Inhibition, and Shelf Life Extension of Foods by Min, S., Evrendilek, G.A., Zhang, H.Q.

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  5. 5
    Effects of pulse polarity and pulse delaying time on pulsed electric fields-induced pasteurization of E. coli O157:H7

    Effects of pulse polarity and pulse delaying time on pulsed electric fields-induced pasteurization of E. coli O157:H7 by Evrendilek, G. Akdemir, Zhang, Q.H.

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  6. 6
    Inactivation of Escherichia coli O157:H7 and Escherichia coli 8739 in apple juice by pulsed electric fields

    Inactivation of Escherichia coli O157:H7 and Escherichia coli 8739 in apple juice by pulsed electric fields by Evrendilek, G.A, Zhang, Q.H, Richter, E.R

    Get full text
    Items that cite this one
    Article
    Save to List
    Saved in:
  7. 7
    High-Pressure Processing of Turkish White Cheese for Microbial Inactivation

    High-Pressure Processing of Turkish White Cheese for Microbial Inactivation by Evrendilek, G.A, Koca, N, Harper, J.W, Balasubramaniam, V.M

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  8. 8
    Isolation and characterization of verocytotoxin-producing Escherichia coli O157 from Turkish cattle

    Isolation and characterization of verocytotoxin-producing Escherichia coli O157 from Turkish cattle by Aslantaş, Özkan, Erdoğan, Suat, Cantekin, Zafer, Gülaçtı, İrem, Evrendilek, Gülsüm A.

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  9. 9
    Effects of pH, temperature, and pre-pulsed electric field treatment on pulsed electric field and heat inactivation of Escherichia coli O157:H7

    Effects of pH, temperature, and pre-pulsed electric field treatment on pulsed electric field and heat inactivation of Escherichia coli O157:H7 by Evrendilek, G.A, Zhang, Q.H

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  10. 10
    Application of Pulsed Electric Fields to Skim Milk inoculated with Staphylococcus aureus

    Application of Pulsed Electric Fields to Skim Milk inoculated with Staphylococcus aureus by Evrendilek, G.A., Zhang, Q.H., Richter, E.R.

    Published in Biosystems engineering
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  11. 11
    Pulsed electric field treatment of liquid whole egg inoculated with Salmonella enteritidis

    Pulsed electric field treatment of liquid whole egg inoculated with Salmonella enteritidis by Hermawan, N, Evrendilek, G.A, Dantzer, W.R, Zhang, Q.H, Richter, E.R

    Published in Journal of food safety
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  12. 12
    Processing of yogurt-based products with pulsed electric fields: microbial, sensory and physical evaluations

    Processing of yogurt-based products with pulsed electric fields: microbial, sensory and physical evaluations by Yeom, H.W, Evrendilek, G.A, Jin, Z.T, Zhang, Q.H

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  13. 13
    Safety and quality evaluation of a yogurt-based drink processed by a pilot plant PEF system

    Safety and quality evaluation of a yogurt-based drink processed by a pilot plant PEF system by Evrendilek, G.A, Yeom, H.W, Jin, Z.T, Zhang, Q.H

    Get full text
    Items that this one cites
    Items that cite this one
    Magazinearticle
    Save to List
    Saved in:

Search Tools: