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Adoption of root and tuber technologies disseminated by the National Root Crops Research Institute in Anambra State
by
Ironkwe, Adanma Glory
,
Ezebuiro, Nathaniel Chika
,
Ewuziem, Justin Enyinnaya
Published in
Journal of agricultural extension
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Quality attributes of fufu in South‐East Nigeria: guide for cassava breeders
by
Chijioke, Ugo
,
Madu, Tessy
,
Okoye, Benjamin
,
Ogunka, Amaka Promise
,
Ejechi, Mercy
,
Ofoeze, Miriam
,
Ogbete, Chukwudi
,
Njoku, Damian
,
Ewuziem, Justin
,
Kalu, Confidence
,
Onyemauwa, Nnaemeka
,
Ukeje, Blessing
,
Achonwa, Oluchi
,
Forsythe, Lora
,
Fliedel, Geneviève
,
Egesi, Chiedozie
Published in
International journal of food science & technology
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Adoption of Root and Tuber Technologies Disseminated by the National Root Crops Research Institute in Anambra State
by
Chika Ezebuiro
,
Justin Enyinnaya Ewuziem
Published in
Journal of agricultural extension
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Adoption of Root and Tuber Technologies Disseminated by the National Root Crops Research Institute in Anambra State
by
Chika Ezebuiro
,
Justin Enyinnaya Ewuziem
Published in
Journal of agricultural extension
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Journal Of Agricultural Extension
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International Journal Of Food Science & Technology
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Adoption And Diffusion
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National Root Crops Research Institute
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Root And Tuber Crops Technologies
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Life Sciences & Biomedicine
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Science & Technology
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Agriculture
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Agronomy
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Breeding
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Cassava
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Consumers
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Drawability
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Fermented Food
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Food Chains
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Food Preferences
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Food Production
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Food Science & Technology
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Fufu
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