Search Results - Fötisch, Kay

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  1. 1
    Protein unfolding strongly modulates the allergenicity and immunogenicity of Pru p 3, the major peach allergen

    Protein unfolding strongly modulates the allergenicity and immunogenicity of Pru p 3, the major peach allergen by Toda, Masako, PhD, Reese, Gerald, PhD, Gadermaier, Gabriele, PhD, Schulten, Veronique, MSc, Lauer, Iris, PhD, Egger, Matthias, PhD, Briza, Peter, PhD, Randow, Stefanie, Wolfheimer, Sonja, Kigongo, Valencia, BSc, del Mar San Miguel Moncin, Maria, MD, Fötisch, Kay, PhD, Bohle, Barbara, PhD, Vieths, Stefan, PhD, Scheurer, Stephan, PhD

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  2. 2
    Design of tomato fruits with reduced allergenicity by dsRNAi-mediated inhibition of ns-LTP (Lyc e 3) expression

    Design of tomato fruits with reduced allergenicity by dsRNAi-mediated inhibition of ns-LTP (Lyc e 3) expression by Le, Lien Quynh, Lorenz, Yvonne, Scheurer, Stephan, Fötisch, Kay, Enrique, Ernesto, Bartra, Joan, Biemelt, Sophia, Vieths, Stefan, Sonnewald, Uwe

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  3. 3
    Pichia pastoris is superior to E. coli for the production of recombinant allergenic non-specific lipid-transfer proteins

    Pichia pastoris is superior to E. coli for the production of recombinant allergenic non-specific lipid-transfer proteins by Pokoj, Sven, Lauer, Iris, Fötisch, Kay, Himly, Martin, Mari, Adriano, Enrique, Ernesto, Miguel-Moncin, Maria del Mar San, Lidholm, Jonas, Vieths, Stefan, Scheurer, Stephan

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  4. 4
    N- and O-linked oligosaccharides of allergenic glycoproteins

    N- and O-linked oligosaccharides of allergenic glycoproteins by Fötisch, K, Vieths, S

    Published in Glycoconjugate journal
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  5. 5
    Skin prick tests reveal stable and heritable reduction of allergenic potency of gene-silenced tomato fruits

    Skin prick tests reveal stable and heritable reduction of allergenic potency of gene-silenced tomato fruits by Lorenz, Yvonne, Enrique, Ernesto, LeQuynh, Lien, Fötisch, Kay, Retzek, Mechthild, Biemelt, Sophia, Sonnewald, Uwe, Vieths, Stefan, Scheurer, Stephan

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  6. 6
    N- and O-linked oligosaccharides of allergenic glycoproteins

    N- and O-linked oligosaccharides of allergenic glycoproteins by Fötisch, K, Vieths, S

    Published in Glycoconjugate journal
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  7. 7
    Mutational epitope analysis of Pru av 1 and Api g 1, the major allergens of cherry (Prunus avium) and celery (Apium graveolens): correlating IgE reactivity with three-dimensional structure

    Mutational epitope analysis of Pru av 1 and Api g 1, the major allergens of cherry (Prunus avium) and celery (Apium graveolens): correlating IgE reactivity with three-dimensional s... by Neudecker, Philipp, Lehmann, Katrin, Nerkamp, Jörg, Haase, Tanja, Wangorsch, Andrea, Fötisch, Kay, Hoffmann, Silke, Rösch, Paul, Vieths, Stefan, Scheurer, Stephan

    Published in Biochemical journal
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  8. 8
    Carrot allergy: Double-blinded, placebo-controlled food challenge and identification of allergens

    Carrot allergy: Double-blinded, placebo-controlled food challenge and identification of allergens by Ballmer-Weber, Barbara K., Wüthrich, Brunello, Wangorsch, Andrea, Fötisch, Kay, Altmann, Friedrich, Vieths, Stefan

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  9. 9
    Molecular characterisation of Lac s 1, the major allergen from lettuce ( Lactuca sativa)

    Molecular characterisation of Lac s 1, the major allergen from lettuce ( Lactuca sativa) by Hartz, Christina, del Mar San Miguel-Moncín, María, Cisteró-Bahíma, Anna, Fötisch, Kay, Metzner, Karin J., Fortunato, Donatella, Lidholm, Jonas, Vieths, Stefan, Scheurer, Stephan

    Published in Molecular immunology
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  10. 10
    Molecular basis of pollen-related food allergy: identification of a second cross-reactive IgE epitope on Pru av 1, the major cherry (Prunus avium) allergen

    Molecular basis of pollen-related food allergy: identification of a second cross-reactive IgE epitope on Pru av 1, the major cherry (Prunus avium) allergen by Wiche, Regina, Gubesch, Michaela, König, Herbert, Fötisch, Kay, Hoffmann, Andreas, Wangorsch, Andrea, Scheurer, Stephan, Vieths, Stefan

    Published in Biochemical journal
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