Search Results - Fachmann, M S R

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  1. 1
    Detection of Salmonella enterica in Meat in Less than 5 Hours by a Low-Cost and Noncomplex Sample Preparation Method

    Detection of Salmonella enterica in Meat in Less than 5 Hours by a Low-Cost and Noncomplex Sample Preparation Method by Fachmann, M S R, Löfström, C, Hoorfar, J, Hansen, F, Christensen, J, Mansdal, S, Josefsen, M H

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  2. 2
    Cost‐effective optimization of real‐time PCR‐based detection of Campylobacter and Salmonella with inhibitor tolerant DNA polymerases

    Cost‐effective optimization of real‐time PCR‐based detection of Campylobacter and Salmonella with inhibitor tolerant DNA polymerases by Fachmann, M.S.R, Josefsen, M.H, Hoorfar, J, Nielsen, M.T, Löfström, C

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  3. 3
    Detection of Salmonella in meat in less than 5 hours by a low-cost and non-complex sample preparation method

    Detection of Salmonella in meat in less than 5 hours by a low-cost and non-complex sample preparation method by Fachmann, M S R, Löfström, Charlotta, Hoorfar, J, Hansen, F, Christensen, J, Mansdal, S, Josefsen, M H

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