Search Results - Faltermaier, Andrea

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  1. 1
    Common wheat (Triticum aestivum L.) and its use as a brewing cereal - a review

    Common wheat (Triticum aestivum L.) and its use as a brewing cereal - a review by Faltermaier, Andrea, Waters, Deborah, Becker, Thomas, Arendt, Elke, Gastl, Martina

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  2. 2
    Common wheat (Triticum aestivum L.): evaluating microstructural changes during the malting process by using confocal laser scanning microscopy and scanning electron microscopy

    Common wheat (Triticum aestivum L.): evaluating microstructural changes during the malting process by using confocal laser scanning microscopy and scanning electron microscopy by Faltermaier, Andrea, Zarnkow, Martin, Becker, Thomas, Gastl, Martina, Arendt, Elke K.

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    Common wheat ( Triticum aestivum L.) and its use as a brewing cereal - a review: Common wheat and its use as a brewing cereal

    Common wheat ( Triticum aestivum L.) and its use as a brewing cereal - a review: Common wheat and its use as a brewing cereal by Faltermaier, Andrea, Waters, Deborah, Becker, Thomas, Arendt, Elke, Gastl, Martina

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  4. 4
    Evaluation of different yeast strains on the quality of beer produced from malted proso millet (Panicum miliaceum L.)

    Evaluation of different yeast strains on the quality of beer produced from malted proso millet (Panicum miliaceum L.) by Zarnkow, Martin, Faltermaier, Andrea, Back, Werner, Gastl, Martina, Arendt, Elkek K

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