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Search Results - Faria, Lênio J. G.
Search Results - Faria, Lênio J. G.
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Influence of the composition of unripe genipap (Genipa americana L.) fruit on the formation of blue pigment
by
Bentes, Adria de S.
,
de Souza, Hugo A. L.
,
Amaya-Farfan, Jaime
,
Lopes, Alessandra S.
,
de Faria, Lênio J. G.
Published in
Journal of food science and technology
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Thermal and light degradation kinetics of anthocyanin extracts from mangosteen peel (Garcinia mangostana L.)
by
Chiste, Renan C
,
Lopes, Alessandra S
,
de Faria, Lenio JG
Published in
International journal of food science & technology
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Comportamento higroscópico de partes aéreas de pimenta-de-macaco (Piper aduncum L.)
by
Silva, Carolina de L. O. C. e
,
Faria, Lênio J. G. de
,
Costa, Cristiane M. L.
Published in
Revista brasileira de engenharia agrícola e ambiental
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Original article: Thermal and light degradation kinetics of anthocyanin extracts from mangosteen peel (Garcinia mangostana L.)
by
Chisté, Renan C.
,
Lopes, Alessandra S.
,
De Faria, Lênio J. G.
Published in
International journal of food science & technology
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Comportamento higroscópico de partes aéreas de pimenta-de-macaco (Piper aduncum L.)
by
Silva, Carolina de L. O. C. e
,
Faria, Lênio J. G. de
,
Costa, Cristiane M. L.
Published in
Revista brasileira de engenharia agrícola e ambiental
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DADOS ESPECTROSCÓPICOS DE DITERPENOS LABDÂNICOS: UMA ANÁLISE TEÓRICA VIA RMN E DFT
by
Souza, Fabrine S. de
,
Silva, Silvana de O.
,
Faria, Lênio J. G. de
,
Alves, Cláudio N.
,
Muller, Adolfo H.
,
Guilhon, Giselle M. S. P.
,
Brasil, Davi do S. B.
Published in
Química Nova
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Spray drying of extract from Euterpe oleracea Mart.: Optimization of process and characterization of the açaí powder
by
Valente, Maria da C. da Costa
,
Nascimento, Rafael A.
,
Santana, Elza B.
,
Ribeiro, Nielson F. da Paixão
,
Costa, Cristiane M. L.
,
Faria, Lênio J. G.
Published in
Journal of food process engineering
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DADOS ESPECTROSCÓPICOS DE DITERPENOS LABDÂNICOS: UMA ANÁLISE TEÓRICA VIA RMN E DFT
by
Fabrine S. de Souza
,
Silvana de O. Silva
,
Lênio J. G. de Faria
,
Cláudio N. Alves
,
Adolfo H. Muller
,
Giselle M. S. P. Guilhon
,
Davi do S. B. Brasil
Published in
Química Nova
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Influence of a biological soaking in the presence of microbes on the tensile strength of açaí fibers
by
Mesquita, Antonio de Lima
,
Arroyo, Felipe Nascimento
,
Christoforo, André Luis
,
Lahr, Francisco Antônio Rocco
,
Barrero, Nubia Garzon
,
Santana, Elza Brandão
,
Faria, Lênio José Guerreiro de
Published in
Bioresources
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