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    Effects of dietary vitamin E on mucosal maltase and alkaline phosphatase enzyme activities and on the amount of mucosal malonyldialdehyde in broiler chickens

    Effects of dietary vitamin E on mucosal maltase and alkaline phosphatase enzyme activities and on the amount of mucosal malonyldialdehyde in broiler chickens by Farrokhifar, Seyed Hamid, Jafari, Ramezan Ali, Majd, Naeem Erfani, Tabatabaee, Seyed Reza Fatemi, Mayahi, Mansour

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