Near Infrared Spectroscopy (NIRS) for the determination of the milk fat fatty acid profile of goats by Núñez-Sánchez, N., Martínez-Marín, A.L., Polvillo, O., Fernández-Cabanás, V.M., Carrizosa, J., Urrutia, B., Serradilla, J.M.

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Rapid determination of the fatty acid profile in pork dry-cured sausages by NIR spectroscopy by Fernández-Cabanás, V.M., Polvillo, O., Rodríguez-Acuña, R., Botella, B., Horcada, A.

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Milk production, fatty acid composition and vitamin E content of Payoya goats according to grazing level in summer on Mediterranean shrublands by Delgado-Pertíñez, M., Gutiérrez-Peña, R., Mena, Y., Fernández-Cabanás, V.M., Laberye, D.

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Direct prediction of bioethanol yield in sugar beet pulp using Near Infrared Spectroscopy by Magaña, C., Núñez-Sánchez, N., Fernández-Cabanás, V.M., García, P., Serrano, A., Pérez-Marín, D., Pemán, J.M., Alcalde, E.

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Association between the polymorphism of the goat stearoyl-CoA desaturase 1 (SCD1) gene and milk fatty acid composition in Murciano-Granadina goats by Zidi, A., Fernández-Cabanás, V.M., Urrutia, B., Carrizosa, J., Polvillo, O., González-Redondo, P., Jordana, J., Gallardo, D., Amills, M., Serradilla, J.M.

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Polymorphism of the caprine malic enzyme 1 (ME1) gene and its association with milk quality traits in Murciano–Granadina goats by Zidi, A., Serradilla, J. M., Jordana, J., Carrizosa, J., Urrutia, B., Polvillo, O., González-Redondo, P., Gallardo, D., Amills, M., Fernández-Cabanás, V. M.

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Authentication of Iberian pork official quality categories using a portable near infrared spectroscopy (NIRS) instrument by Horcada, A., Valera, M., Juárez, M., Fernández-Cabanás, V.M.

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Corrigendum to “Potentially toxic elements capture by an active living wall in indoor environments: Effect of species in air phytoremediation” [Chemosphere 340 (2024) 139799] by Rossini-Oliva, S., Montiel de La Cruz, J.M., Fernández-Espinosa, A.J., Fernández-Cañero, R., Fernández-Cabanás, V.M., Pérez Urrestarazu, L.

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Potentially toxic elements capture by an active living wall in indoor environments: Effect of species in air phytoremediation by Rossini-Oliva, S., Montiel de La Cruz, J.M., Fernández-Espinosa, A.J., Fernández-Cañero, R., Fernández-Cabanás, V.M., Pérez Urrestarazu, L.

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Pleiotropic effects of the goat prolactin receptor genotype on milk fatty acid composition by Zidi, A., Serradilla, J.M., Jordana, J., Carrizosa, J., Urrutia, B., Polvillo, O., González-Redondo, P., Gallardo, D., Amills, M., Fernández-Cabanás, V.M.

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Optimisation of the spectral pre-treatments used for Iberian pig fat NIR calibrations by Fernández-Cabanás, V.M., Garrido-Varo, A., Olmo, J. García, Pedro, E. De, Dardenne, P.

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An association analysis between the variability of the caprine CD36 and CD36-like genes and dairy traits by Zidi, A., Jordana, J., Fernández-Cabanás, V.M., Urrutia, B., Carrizosa, J., Polvillo, O., González-Redondo, P., Gallardo, D., Serradilla, J.M., Amills, M.

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