Search Results - Festus, Fadahunsi Ilesanmi

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  1. 1
    Antagonistic pattern of yeast species against some selected food-borne pathogens

    Antagonistic pattern of yeast species against some selected food-borne pathogens by Fadahunsi, Ilesanmi Festus, Olubodun, Simbo

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  2. 2
    Effect of cultural conditions on the growth and linamarase production by a local species of Lactobacillus fermentum isolated from cassava effluent

    Effect of cultural conditions on the growth and linamarase production by a local species of Lactobacillus fermentum isolated from cassava effluent by Fadahunsi, Ilesanmi Festus, Busari, Nafisat Kemi, Fadahunsi, Olumide Samuel

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  3. 3
    Effect of Different Extraction Solvents on the Antimicrobial Activity of Psidium Guajava (Guava) Leaves against Multi-Drug Resistant Bacteria Implicated in Nosocomial Infections

    Effect of Different Extraction Solvents on the Antimicrobial Activity of Psidium Guajava (Guava) Leaves against Multi-Drug Resistant Bacteria Implicated in Nosocomial Infections by Festus, Fadahunsi Ilesanmi, Goodness, Oyeniran Opeyemi, Temilade, Ozabor Praise

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  4. 4
    Physicochemical, Microbiologically Nutritional and Sensory Evaluation of Ogi (A Traditonal Cereal Based Beverage in Nigeria) Produced from Two Varieties of Sorghum

    Physicochemical, Microbiologically Nutritional and Sensory Evaluation of Ogi (A Traditonal Cereal Based Beverage in Nigeria) Produced from Two Varieties of Sorghum by Praise Tmiladee, Ozabor, Ilesanmi Festus, Fadahunsi, Adekemi Oluwabunmi, Adepeju

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  5. 5
    Thermal stability of lactic acid bacteria metabolites and its application in preservation of tomato pastes

    Thermal stability of lactic acid bacteria metabolites and its application in preservation of tomato pastes by Ogunbanwo, S. T., Fadahunsi, I, F., Molokwu, A. J.

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