Search Results - Finger, Fernando Luiz(UFV CCA Depto. de Fitotecnia)

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    Effect of pH and temperature on peroxidase and polyphenoloxidase activities of litchi pericarp

    Effect of pH and temperature on peroxidase and polyphenoloxidase activities of litchi pericarp by Mizobutsi, Gisele Polete(UNIMONTES CCA), Finger, Fernando Luiz(UFV CCA Depto. de Fitotecnia), Ribeiro, Rosilene Antônio(Faculdade da Amazônia IESA), Puschmann, Rolf(UFV CCA Depto. de Fisiologia Vegetal), Neves, Ludmila Lafetá de Melo(Ministério da Saúde Depto. de Ciência e Tecnologia), Mota, Wagner Ferreira da(UNIMONTES CCA)

    Published in Scientia agricola
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