Search Results - Flesland, Ola

  • Showing 1 - 10 results of 10
Refine Results
  1. 1
    Effects of intact and hydrolysed blue whiting proteins on blood pressure and markers of kidney function in obese Zucker fa/fa rats

    Effects of intact and hydrolysed blue whiting proteins on blood pressure and markers of kidney function in obese Zucker fa/fa rats by Drotningsvik, Aslaug, Oterhals, Åge, Mjøs, Svein Are, Vikøren, Linn Anja, Flesland, Ola, Gudbrandsen, Oddrun Anita

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Water-Soluble Fish Protein Intake Led to Lower Serum and Liver Cholesterol Concentrations in Obese Zucker fa/fa Rats

    Water-Soluble Fish Protein Intake Led to Lower Serum and Liver Cholesterol Concentrations in Obese Zucker fa/fa Rats by Drotningsvik, Aslaug, Vikøren, Linn Anja, Mjøs, Svein Are, Oterhals, Åge, Pampanin, Daniela, Flesland, Ola, Gudbrandsen, Oddrun Anita

    Published in Marine drugs
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  3. 3
    Fish protein supplementation in older nursing home residents: a randomised, double-blind, pilot study

    Fish protein supplementation in older nursing home residents: a randomised, double-blind, pilot study by Drotningsvik, Aslaug, Oterhals, Åge, Flesland, Ola, Nygård, Ottar, Gudbrandsen, Oddrun A

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  4. 4
    Effects of intact and hydrolysed blue whiting proteins on blood pressure and markers of kidney function in obese Zucker fa/fa rats

    Effects of intact and hydrolysed blue whiting proteins on blood pressure and markers of kidney function in obese Zucker fa/fa rats by Drotningsvik, Aslaug, Oterhals, Åge, Mjøs, Svein Are, Vikøren, Linn Anja Slåke, Flesland, Ola, Gudbrandsen, Oddrun Anita

    Request full text
    Article
    Save to List
    Saved in:
  5. 5
    Freeze Concentratton by Layer Crystallization

    Freeze Concentratton by Layer Crystallization by FLESLAND, OLA

    Published in Drying technology
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  6. 6
    Effects of intact and hydrolysed blue whiting proteins on blood pressure and markers of kidney function in obese Zucker fa/fa rats

    Effects of intact and hydrolysed blue whiting proteins on blood pressure and markers of kidney function in obese Zucker fa/fa rats by Drotningsvik, Aslaug, Oterhals, Åge, Mjøs, Svein Are, Vikøren, Linn Anja Slåke, Flesland, Ola, Gudbrandsen, Oddrun Anita

    Request full text
    Article
    Save to List
    Saved in:
  7. 7
    Water-soluble fish protein intake led to lower serum and liver cholesterol concentrations in obese zucker fa/fa rats

    Water-soluble fish protein intake led to lower serum and liver cholesterol concentrations in obese zucker fa/fa rats by Drotningsvik, Aslaug, Vikøren, Linn Anja Slåke, Mjøs, Svein Are, Oterhals, Åge, Pampanin, Daniela Maria, Flesland, Ola, Gudbrandsen, Oddrun Anita

    Request full text
    Article
    Save to List
    Saved in:
  8. 8
    Water-soluble fish protein intake led to lower serum and liver cholesterol concentrations in obese zucker fa/fa rats

    Water-soluble fish protein intake led to lower serum and liver cholesterol concentrations in obese zucker fa/fa rats by Drotningsvik, Aslaug, Vikøren, Linn Anja Slåke, Mjøs, Svein Are, Oterhals, Åge, Pampanin, Daniela Maria, Flesland, Ola, Gudbrandsen, Oddrun Anita

    Request full text
    Article
    Save to List
    Saved in:
  9. 9
    Modelling the freeze concentration process by irreversible thermodynamics

    Modelling the freeze concentration process by irreversible thermodynamics by Ratkje, Signe Kjelstrup, Flesland, Ola

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  10. 10
    Nordic Centre of Excellence Network in Fishmeal and Fish oil

    Nordic Centre of Excellence Network in Fishmeal and Fish oil by Einarsson, Marvin Ingi, Jokumsen, Alfred, Bæk, Anne Mette, Jacobsen, Charlotte, Pedersen, Søren Anker, Samuelsen, Tor Andreas, Pálsson, Jóhannes, Eliasen, Odd, Flesland, Ola

    Published in Matis rapport
    Request full text
    Report
    Save to List
    Saved in:

Search Tools: