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Viability and alternative uses of a dried powder, microencapsulated Lactobacillus plantarum without the use of cold chain or dairy products
by
Coghetto, Chaline Caren
,
Flores, Simone Hickman
,
Brinques, Graziela Brusch
,
Záchia Ayub, Marco Antônio
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Food science & technology
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Food Science & Technology
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Anfangswert
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Bakterien
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Calcium
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Citrus
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Dried Food
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Electrospray
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Food Science & Technology
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Functional Foods
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Funktionelle Lebensmittel
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Inkubation
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Kontamination
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Krankheitserreger
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Lactobacillus Plantarum
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Life Sciences & Biomedicine
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Molkereiprodukt
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Natriumalginat
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Science & Technology
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Sensitivitätsanalyse
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Sodium Alginate
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