Search Results - Franke, Manja

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  1. 1
    Fatigue life prediction for PBF-LB Ti6A14V with as-built surface under nonproportional loads using an incremental fatigue damage model

    Fatigue life prediction for PBF-LB Ti6A14V with as-built surface under nonproportional loads using an incremental fatigue damage model by Lindström, Stefan B., Moverare, Johan, Franke, Manja, Persson, Johan, Leidermark, Daniel, Thore, Carl-Johan, Lindström, Thomas, Kapidžić, Zlatan

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  2. 2
    PMMA Third-Body Wear after Unicondylar Knee Arthroplasty Decuples the UHMWPE Wear Particle Generation In Vitro

    PMMA Third-Body Wear after Unicondylar Knee Arthroplasty Decuples the UHMWPE Wear Particle Generation In Vitro by Jansson, Volkmar, Schröder, Christian, Kraxenberger, Michael, Franke, Manja, Paulus, Alexander Christoph, Utzschneider, Sandra

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  3. 3
    Obese Individuals with and without Type 2 Diabetes Show Different Gut Microbial Functional Capacity and Composition

    Obese Individuals with and without Type 2 Diabetes Show Different Gut Microbial Functional Capacity and Composition by Thingholm, Louise B., Rühlemann, Malte C., Koch, Manja, Fuqua, Brie, Laucke, Guido, Boehm, Ruwen, Bang, Corinna, Franzosa, Eric A., Hübenthal, Matthias, Rahnavard, Ali, Frost, Fabian, Lloyd-Price, Jason, Schirmer, Melanie, Lusis, Aldons J., Vulpe, Chris D., Lerch, Markus M., Homuth, Georg, Kacprowski, Tim, Schmidt, Carsten O., Nöthlings, Ute, Karlsen, Tom H., Lieb, Wolfgang, Laudes, Matthias, Franke, Andre, Huttenhower, Curtis

    Published in Cell host & microbe
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  4. 4
    Microbial Diversity and Abundance of Parabacteroides Mediate the Associations Between Higher Intake of Flavonoid-Rich Foods and Lower Blood Pressure

    Microbial Diversity and Abundance of Parabacteroides Mediate the Associations Between Higher Intake of Flavonoid-Rich Foods and Lower Blood Pressure by Jennings, Amy, Koch, Manja, Bang, Corinna, Franke, Andre, Lieb, Wolfgang, Cassidy, Aedín

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  5. 5
    Microbial Diversity and Abundance of Parabacteroides Mediate the Associations Between Higher Intake of Flavonoid-Rich Foods and Lower Blood Pressure

    Microbial Diversity and Abundance of Parabacteroides Mediate the Associations Between Higher Intake of Flavonoid-Rich Foods and Lower Blood Pressure by Jennings, Amy, Koch, Manja, Bang, Corinna, Franke, Andre, Lieb, Wolfgang, Cassidy, Aedín

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  6. 6
    The role of the gut microbiome in the association between habitual anthocyanin intake and visceral abdominal fat in population-level analysis

    The role of the gut microbiome in the association between habitual anthocyanin intake and visceral abdominal fat in population-level analysis by Jennings, Amy, Koch, Manja, Jensen, Majken K, Bang, Corinna, Kassubek, Jan, Müller, Hans-Peter, Nöthlings, Ute, Franke, Andre, Lieb, Wolfgang, Cassidy, Aedín

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