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Postprandial inflammation across the aging spectrum
by
Keirns, Bryant H.
,
Keirns, Natalie G.
,
Sciarrillo, Christina M.
,
Medlin, Austin R.
,
Fruit, Sarah E.
,
Emerson, Sam R.
Published in
The Journal of nutrition, health & aging
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Acute Effects of a Plant-Based Meat Alternative Versus Beef Within a Realistic High-Fat Meal on Metabolic and Inflammatory Factors
by
Fruit, Sarah E
,
Johnson, Ariel M
,
Quirk, Alexis R
,
Higgins, Morgan E
,
Schifferer, Jenna K
,
Romanovich, Olivia R
,
Osborne, Karrie
,
Yakos, Amy
,
Trappe, Scott W
,
Keirns, Bryant H
Published in
Current developments in nutrition
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Relationships Between Gut Permeability, Adipose Tissue, Diet Quality, and Gut Microbiota With Inflammation in Normal-Weight and Metabolically Healthy Obesity
by
Keirns, Bryant H
,
Medlin, Austin R
,
Maki, Katherine A
,
McClanahan, Kristen
,
Fruit, Sarah E
,
Sciarrillo, Christina M
,
Hart, Samantha M
,
Joyce, Jill
,
Lucas, Edralin A
,
Emerson, Sam R
Published in
Current developments in nutrition
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Design and test of an object-oriented GIS to map plant species in the southern Rockies
by
Morain, Stanley A.
,
Neville, Paul R.H.
,
Budge, Thomas K.
,
Morrison, Susan C.
,
Helfrich, Donald A.
,
Fruit, Sarah
Published in
Geocarto international
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Postprandial Inflammation
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