Search Results - Fylling, Turid S.

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    Nutritional and functional properties of fishmeal produced from fresh by-products of cod (Gadus morhua L.) and saithe (Pollachius virens)

    Nutritional and functional properties of fishmeal produced from fresh by-products of cod (Gadus morhua L.) and saithe (Pollachius virens) by Ween, Ola, Stangeland, Janne K., Fylling, Turid S., Aas, Grete Hansen

    Published in Heliyon
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    Nutritional and functional Properties of fishemal produced from fresh by-Products of cod (Gadus morhua L.) and saithe (Pollachius virens)

    Nutritional and functional Properties of fishemal produced from fresh by-Products of cod (Gadus morhua L.) and saithe (Pollachius virens) by Ween, Ola, Stangeland, Janne Kristin, Fylling, Turid Standal, Aas, Grete Hansen

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