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Search Results - Gómez‐Linton, Darío R.
Search Results - Gómez‐Linton, Darío R.
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Chemical characterization of yellow‐orange and purple varieties of Opuntia ficus‐indica fruits and thermal stability of their betalains
by
Carreón‐Hidalgo, Juan Pablo
,
Román‐Guerrero, Angélica
,
Navarro‐Ocaña, Arturo
,
Gómez‐Linton, Darío R.
,
Franco‐Vásquez, Diana Carolina
,
Franco‐Vásquez, Adrián Marcelo
,
Arreguín‐Espinosa, Roberto
,
Pérez‐Flores, Laura J.
Published in
Journal of food science
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Extraction of Lipophilic Antioxidants from Native Tomato Using Green Technologies
by
Gómez-Linton, Darío R
,
Navarro-Ocaña, Arturo
,
Alavez, Silvestre
,
Lobato-Ortiz, Ricardo
,
Román-Guerrero, Angélica
,
Mendoza-Espinoza, José Alberto
,
Villa-Hernández, Juan Manuel
,
Pérez-Flores, Laura J
Published in
Food technology and biotechnology
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Betalain plant sources, biosynthesis, extraction, stability enhancement methods, bioactivity, and applications
by
Carreón-Hidalgo, Juan Pablo
,
Franco-Vásquez, Diana Carolina
,
Gómez-Linton, Darío R.
,
Pérez-Flores, Laura J.
Published in
Food research international
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Some naturally occurring compounds that increase longevity and stress resistance in model organisms of aging
by
Gómez-Linton, Darío R.
,
Alavez, Silvestre
,
Alarcón-Aguilar, Adriana
,
López-Diazguerrero, Norma E.
,
Konigsberg, Mina
,
Pérez-Flores, Laura J.
Published in
Biogerontology (Dordrecht)
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Environmentally friendly achiote seed extracts with higher δ-tocotrienol content have higher in vitro and in vivo antioxidant activity than the conventional extract
by
Gómez-Linton, Darío R.
,
Navarro-Ocaña, Arturo
,
Román-Guerrero, Angélica
,
Alavez, Silvestre
,
Pinzón-López, Luis
,
Mendoza-Espinoza, José A.
,
Pérez-Flores, Laura J.
Published in
Journal of food science and technology
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Effect of Tomato Extract on the Stress Resistance and Lifespan of Caenorhabditis elegans
by
Gómez-Linton, Darío R.
,
Navarro-Ocaña, Arturo
,
Lobato-Ortiz, Ricardo
,
Villa-Hernández, Juan Manuel
,
Alavez, Silvestre
,
Pérez-Flores, Laura J.
Published in
Revista brasileira de farmacognosia
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Ekstrakcija lipofilnih antioksidansa iz nativnih genotipova rajčice pomoću zelenih tehnologija
by
Gómez-Linton, Darío R
,
Navarro-Ocaña, Arturo
,
Alavez, Silvestre
,
Lobato-Ortiz, Ricardo
,
Román-Guerrero, Angélica
,
Mendoza-Espinoza, José Alberto
,
Villa-Hernández, Juan Manuel
,
Pérez-Flores, Laura J
Published in
Food Technology and Biotechnology
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