Search Results - GANDRA, Renata Luana de Pádua

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  1. 1
    Comparing chemical and enzymatic synthesis of rich behenic lipids products: technological and nutritional potential

    Comparing chemical and enzymatic synthesis of rich behenic lipids products: technological and nutritional potential by ZUIN, Julia Cristina, GANDRA, Renata Luana de Pádua, RIBEIRO, Ana Paula Badan, RACT, Juliana Neves Rodrigues, MACEDO, Juliana Alves, MACEDO, Gabriela Alves

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  2. 2
    Peanut skin polyphenols inhibit toxicity induced by advanced glycation end-products in RAW264.7 macrophages

    Peanut skin polyphenols inhibit toxicity induced by advanced glycation end-products in RAW264.7 macrophages by Fernandes, Annayara Celestina Ferreira, Vieira, Natália Carolina, Santana, Ádina Lima de, Gandra, Renata Luana de Pádua, Rubia, Camila, Castro-Gamboa, Ian, Macedo, Juliana Alves, Macedo, Gabriela Alves

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  3. 3
    Synthesis and characterization of structured lipid rich in behenic acid by enzymatic interesterification

    Synthesis and characterization of structured lipid rich in behenic acid by enzymatic interesterification by Moreira, Débora Kono Taketa, de Pádua Gandra, Renata Luana, Zuin, Julia Cristina, Ract, Juliana Neves Rodrigues, Ribeiro, Ana Paula Badan, Macedo, Juliana Alves, Gambero, Alessandra, Akil, Emília, Torres, Alexandre Guedes, Macedo, Gabriela Alves

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  4. 4
    STRUCTURED LIPID CONTAINING BEHENIC ACID VERSUS ORLISTAT FOR WEIGHT LOSS: AN EXPERIMENTAL STUDY IN MICE

    STRUCTURED LIPID CONTAINING BEHENIC ACID VERSUS ORLISTAT FOR WEIGHT LOSS: AN EXPERIMENTAL STUDY IN MICE by Silva, Reginaldo Marques da, Zarricueta, Melina Luzzi, Moreira, Débora Kono Taketa, de Morais, Thaina Rodrigues, Rizzardi, Karina Ferreira, Parisotto, Thais Manzano, Gandra, Renata Luana de Pádua, Zuin, Julia Cristina, Caria, Cintia Rabelo e Paiva, Macedo, Juliana Alves, Macedo, Gabriela Alves, Gambero, Alessandra

    Published in PharmaNutrition
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  5. 5
    Production and characterization of nanoemulsion with low-calorie structured lipids and its potential to modulate biomarkers associated with obesity and comorbidities

    Production and characterization of nanoemulsion with low-calorie structured lipids and its potential to modulate biomarkers associated with obesity and comorbidities by Gandra, Renata Luana de Pádua, Zuin, Julia Cristina, Moreira, Débora Kono Taketa, Fernandes, Annayara Celestina Ferreira, Gambero, Alessandra, Ribeiro, Ana Paula Badan, Macedo, Gabriela Alves, Macedo, Juliana Alves

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  6. 6
    Production and evaluation of a reference material for moisture, ash, and total fat mass fractions, and titratable acidity in whole milk powder

    Production and evaluation of a reference material for moisture, ash, and total fat mass fractions, and titratable acidity in whole milk powder by de Pádua Gandra, Renata Luana, dos Santos, Ana Luiza Soares, dos Santos, Pedro Paulo Borges, Alvarenga, Ronália Leite, Junqueira, Roberto Gonçalves, Labanca, Renata Adriana, de Souza, Scheilla Vitorino Carvalho

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  7. 7
    Comparing chemical and enzymatic synthesis of rich behenic lipids products: technological and nutritional potential

    Comparing chemical and enzymatic synthesis of rich behenic lipids products: technological and nutritional potential by ZUIN, Julia Cristina, GANDRA, Renata Luana de Pádua, RIBEIRO, Ana Paula Badan, RACT, Juliana Neves Rodrigues, MACEDO, Juliana Alves, MACEDO, Gabriela Alves

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