Search Results - GEUTHNER, A.-C.

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    Toxoplasma gondii infections in chickens – performance of various antibody detection techniques in serum and meat juice relative to bioassay and DNA detection methods

    Toxoplasma gondii infections in chickens – performance of various antibody detection techniques in serum and meat juice relative to bioassay and DNA detection methods by Schares, G., Koethe, M., Bangoura, B., Geuthner, A.-C., Randau, F., Ludewig, M., Maksimov, P., Sens, M., Bärwald, A., Conraths, F.J., Villena, I., Aubert, D., Opsteegh, M., Van der Giessen, J.

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  2. 2
    Persistence of Toxoplasma gondii tissue stages in poultry over a conventional fattening cycle

    Persistence of Toxoplasma gondii tissue stages in poultry over a conventional fattening cycle by GEUTHNER, A.-C., KOETHE, M., LUDEWIG, M., POTT, S., SCHARES, G., DAUGSCHIES, A., BANGOURA, B.

    Published in Parasitology
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    Food Freude oder Food Fraud? – Gewürze in Sachsen‐Anhalt unter der Lupe

    Food Freude oder Food Fraud? – Gewürze in Sachsen‐Anhalt unter der Lupe by Smuda, M., Nowack, M., Geuthner, A.‐C., Bönn, M.

    Published in Lebensmittelchemie
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