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Density, heat capacity and thermal conductivity of liquid egg products
by
Coimbra, Jane S.R.
,
Gabas, Ana L.
,
Minim, Luis A.
,
Garcia Rojas, Edwin E.
,
Telis, Vânia R.N.
,
Telis-Romero, Javier
Published in
Journal of food engineering
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EFFECT OF DRYING METHODS ON THE THERMODYNAMIC PROPERTIES OF BLACKBERRY PULP POWDER
by
GIRALDO GÓMEZ, GLORIA I
,
Orrego-Alzate, Carlos E
,
GRAJALES, LINA M
,
TELIS, VÂNIA RN
,
Gabas, Ana L
,
Telis-Romero, Javier
Published in
Dyna (Medellín, Colombia)
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Friction Losses in Valves and Fittings for Viscoplastic Fluids
by
Telis-Romero, Javier
,
Polizelli, Marcos A.
,
Gabas, Ana L.
,
Telis, Vânia R. N.
Published in
Canadian journal of chemical engineering
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Enthalpy-entropy compensation based on isotherms of mango
by
Telis-Romero, Javier(Universidade Estadual Paulista Depto. de Engenharia e Tecnologia de Alimentos)
,
Kohayakawa, Márcio N.(Universidade Estadual de Campinas Depto. de Engenharia de Alimentos)
,
Silveira Jr, Vivaldo(Universidade Estadual de Campinas Depto. de Engenharia de Alimentos)
,
Pedro, Maria A. M.(Universidade Estadual Paulista Depto. de Engenharia e Tecnologia de Alimentos)
,
Gabas, Ana L.(Universidade de São Paulo Depto. de Engenharia de Alimentos)
Published in
Ciência e tecnologia de alimentos
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EFFECT OF DRYING METHODS ON THE THERMODYNAMIC PROPERTIES OF BLACKBERRY PULP POWDER
by
GIRALDO GOMEZ, Gloria I
,
ORREGO-ALZATE, Carlos E
,
GRAJALES, Lina M
,
TELIS, Vania R. N
,
GABAS, Ana L
,
TELIS-ROMERO, Javier
Published in
Dyna (Medellín, Colombia)
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EFFECT OF DRYING METHODS ON THE THERMODYNAMIC PROPERTIES OF BLACKBERRY PULP POWDER
by
GLORIA I. GIRALDO GÓMEZ
,
CARLOS E. ORREGO-ALZATE
,
LINA M. GRAJALES
,
VÂNIA R.N. TELIS
,
ANA L. GABAS
,
JAVIER TELIS-ROMERO
Published in
Dyna (Medellín, Colombia)
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Atezolizumab plus bevacizumab and chemotherapy for metastatic, persistent, or recurrent cervical cancer (BEATcc): a randomised, open-label, phase 3 trial
by
Gladieff, Laurence
,
Martínez-García, Jerónimo
,
Villacampa, Guillermo
,
Takekuma, Munetaka
,
De Giorgi, Ugo
,
Lindemann, Kristina
,
Woelber, Linn
,
Colombo, Nicoletta
,
Duska, Linda
,
Leary, Alexandra
,
Godoy-Ortiz, Ana
,
Angelergues, Antoine
,
Rubio, Maria Jesús
,
Fariñas-Madrid, Lorena
,
Lorusso, Domenica
,
Ray-Coquard, Isabelle
,
Manso, Luis
,
Joly, Florence
,
Alarcón, Jesús
,
Follana, Philippe
,
Romero, Ignacio
,
Lebreton, Coriolan
,
Pérez-Fidalgo, J Alejandro
,
Yunokawa, Mayu
,
Dahlstrand, Hanna
,
Abadie-Lacourtoisie, Sophie
,
Anzizar, Nerea
,
Aoki, Daiseuke
,
Barretina-Ginesta, Maria-Pilar
,
Battista, Marco
,
Bentzen, Anne Gry
,
Berton, Dominique
,
Bjørge, Line
,
Bjurberg, Maria
,
Bologna, Alessandra
,
Casanova, Claudia
,
Chekerov, Radoslav
,
Chevalier, Annick
,
Cueva, Juan Fernando
,
Czogalla, Bastian
,
Delanoy, Nicolas
,
Denschlag, Dominik
,
Derke, Oscar
,
Eichbaum, Michael
,
Enomoto, Takayuki
,
Esteban, Carmen
,
Fabbro, Michel
,
Fehm, Tanja
,
Ferrero, Annamaria
,
Fleisch, Markus
,
Floquet, Anne
,
Frassoldati, Antonio
,
Gaba, Lydia
,
Gadducci, Angiolo
,
García, Yolanda
,
Geuna, Elena
,
Hanker, Lars
,
Hardy-Bessard, Anne-Claire
,
Harter, Philipp
,
Hasegawa, Kosei
,
Hellman, Kristina
,
Herrero, Ana
,
Hilpert, Felix
,
Katsaros, Dionyssios
,
Koegel, Matthias
,
Koliadi, Anthoula
,
Kurtz, Jean-Emmanuel
,
Lampe, Bjoern
,
Lissoni, Andrea Alberto
,
Lortholary, Alain
,
Mangili, Giorgia
,
Mansi, Laura
,
Marmé, Frederik
,
Mathews, Cara
,
Mina, William
,
Nagao, Shoji
,
Nishino, Koji
,
Nishio, Hiroshi
,
Nishio, Shin
,
Oaknin, Ana
,
Onstad, Michaela
,
Pardo, Beatriz
,
Pisano, Carmela
,
Poveda, Andrés
,
Radosa, Julia
,
Randall, Leslie M.
,
Ray-Coquard, Isabelle
,
Richardson, Debra
,
Romero, Ignacio
,
Ronzino, Graziana
,
Rubio, Maria Jesús
,
Selle, Frederic
,
Takekuma, Munetaka
,
Takeshima, Nobuhiro
,
Tewari, Krishnansu
,
Todo, Yukiharu
,
Wimberger, Pauline
,
Woelber, Linn
,
You, Benoît
,
Yunokawa, Mayu
Published in
The Lancet (British edition)
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Salting kinetics and salt diffusivities in farmed Pantanal caiman muscle
by
Telis, V.R.N
,
Romanelli, P.F
,
Gabas, A.L
,
Telis-Romeiro, J
Published in
Pesquisa agropecuaria brasileira
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Dynamic Viscosity of Binary and Ternary Mixtures Containing Poly(Ethylene Glycol), Potassium Phosphate, and Water
by
Telis-Romero, Javier
,
Coimbra, Jane S. R
,
Gabas, Ana Lúcia
,
Garcia Rojas, Edwin E
,
Minim, Luis A
,
Telis, Vania R. N
Published in
Journal of chemical and engineering data
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Continuous pasteurization of egg yolk: thermophysical properties and process simulation
by
Gut, J.A.W
,
Pinto, J.M
,
Gabas, A.L
,
Telis-Romero, J
Published in
Journal of food process engineering
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RHEOLOGICAL PROPERTIES AND FLUID DYNAMICS OF COFFEE EXTRACT
by
TELIS-ROMERO, JAVIER
,
CABRAL, RENATO ALEXANDRE FERREIRA
,
GABAS, ANA LÚCIA
,
TELIS, VÂNIA REGINA NICOLETTI
Published in
Journal of food process engineering
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