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Search Results - Galvis-Nieto, Juan D.
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Evaluation of a Sustainable Production of Encapsulated Chili Pepper Powder (Capsicum pubescens) through Convective and Vacuum Drying
by
Salgado-Aristizabal, Natalia
,
Galvis-Nieto, Juan D
,
Narvaez-Perez, Jorge M
,
Jurado-Erazo, Danya K
,
Rodriguez, L. Joana
,
Orrego, Carlos E
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Processes
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Encapsulation of Euterpe oleracea pulp by vacuum drying: Powder characterization and antioxidant stability
by
Murillo-Franco, Sarha Lucia
,
Galvis-Nieto, Juan D.
,
Orrego, Carlos E.
Published in
Journal of food engineering
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Physicochemical characterization of açaí seeds (Euterpe oleracea) from Colombian pacific and their potential of mannan-oligosaccharides and sugar production via enzymatic hydrolysi...
by
Murillo-Franco, Sarha Lucia
,
Galvis-Nieto, Juan D.
,
Orrego, Carlos E.
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Biomass conversion and biorefinery
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Biomass Conversion And Biorefinery
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Anthocyanin
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