Search Results - García-Cabrera, Ramsés I

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  1. 1
    Scale-up from shake flasks to pilot-scale production of the plant growth-promoting bacterium Azospirillum brasilense for preparing a liquid inoculant formulation

    Scale-up from shake flasks to pilot-scale production of the plant growth-promoting bacterium Azospirillum brasilense for preparing a liquid inoculant formulation by Trujillo-Roldán, Mauricio A, Valdez-Cruz, Norma A, Gonzalez-Monterrubio, César F, Acevedo-Sánchez, Eduardo V, Martínez-Salinas, Carlos, García-Cabrera, Ramsés I, Gamboa-Suasnavart, Ramsés A, Marín-Palacio, Luz D, Villegas, Jesús, Blancas-Cabrera, Abel

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  2. 2
    Positive effect of reduced aeration rate on growth and stereospecificity of DL-malic acid consumption by Azospirillum brasilense: improving the shelf life of a liquid inoculant formulation

    Positive effect of reduced aeration rate on growth and stereospecificity of DL-malic acid consumption by Azospirillum brasilense: improving the shelf life of a liquid inoculant for... by Carrasco-Espinosa, Karen, García-Cabrera, Ramsés I, Bedoya-López, Andrea, Trujillo-Roldán, Mauricio A, Valdez-Cruz, Norma A

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  3. 3
    Oxygen transfer rate affect polyhydroxybutyrate production and oxidative stress response in submerged cultures of Rhizobium phaseoli

    Oxygen transfer rate affect polyhydroxybutyrate production and oxidative stress response in submerged cultures of Rhizobium phaseoli by García-Cabrera, Ramsés I., Valdez-Cruz, Norma A., Blancas-Cabrera, Abel, Trujillo-Roldán, Mauricio A.

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  4. 4
    Shaken flasks by resonant acoustic mixing versus orbital mixing: Mass transfer coefficient kLa characterization and Escherichia coli cultures comparison

    Shaken flasks by resonant acoustic mixing versus orbital mixing: Mass transfer coefficient kLa characterization and Escherichia coli cultures comparison by Reynoso-Cereceda, Greta I., Garcia-Cabrera, Ramses I., Valdez-Cruz, Norma A., Trujillo-Roldán, Mauricio A.

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