Search Results - García-Calvo, A.M.

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    Effects of agronomical selenium biofortification of Iberian pig diet on quality and antioxidant capacity of pork

    Effects of agronomical selenium biofortification of Iberian pig diet on quality and antioxidant capacity of pork by Hernández-García, F.I., Matías, J., López-Parra, M., García-Gudiño, J., Barraso, C., Garrido, N., García-Calvo, A.M., Izquierdo, M.

    Published in Livestock science
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    Secreted protein extract analyses present the plant pathogen Alternaria alternata as a suitable industrial enzyme toolbox

    Secreted protein extract analyses present the plant pathogen Alternaria alternata as a suitable industrial enzyme toolbox by García-Calvo, L., Ullán, R.V., Fernández-Aguado, M., García-Lino, A.M., Balaña-Fouce, R., Barreiro, C.

    Published in Journal of proteomics
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