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Simultaneous determination of methylxanthines in coffees and teas by UV-Vis spectrophotometry and partial least squares
by
López-Martı́nez, Leticia
,
López-de-Alba, Pedro Luis
,
Garcı́a-Campos, Rosalinda
,
De León-Rodrı́guez, Luis M
Published in
Analytica chimica acta
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Analytica Chimica Acta
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Analytical Chemistry
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Chemistry
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Chemistry, Analytical
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Chromatographic Methods And Physical Methods Associated With Chromatography
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Coffee, Tea And Other Stimulative Beverage Industries
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Food Industries
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Fundamental And Applied Biological Sciences. Psychology
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Methylxanthines
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Pls
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