Enzymatic inhibition studies of selected flavonoids and chemosystematic significance of polymethoxylated flavonoids and quinoline alkaloids in Neoraputia (Rutaceae) by Moraes, Valéria R. de S., Tomazela, Daniela M., Ferracin, Ricardo J., Garcia, Cleverson F., Sannomiya, Míriam, Soriano, M. del Pilar C., Silva, M. Fátima das G. F. da, Vieira, Paulo C., Fernandes, João B., Rodrigues Filho, Edson, Magalhães, Eva G., Magalhães, Aderbal F., Pimenta, Eli F., Souza, Dulce H. F. de, Oliva, Glaucius

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IR drop studies of poly(aniline)-based modified electrodes by Oliveira, Rafaela D., Santos, Cleverson S., Garcia, Jarem R., Vidotti, Marcio, Marchesi, Luís F., Pessoa, Christiana A.

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Contrasting associations between habitat conditions and stream aquatic biodiversity in a forest reserve and its surrounding area in the Eastern Amazon by Montag, Luciano F. A., Leão, Híngara, Benone, Naraiana L., Monteiro-Júnior, Cláudio S., Faria, Ana Paula J., Nicacio, Gilberto, Ferreira, Cristiane P., Garcia, Diogo H. A., Santos, Cleverson R. M., Pompeu, Paulo S., Winemiller, Kirk O., Juen, Leandro

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Interfacial characterization and supercapacitive properties of polyaniline—Gum arabic nanocomposite/graphene oxide LbL modified electrodes by Oliveira, Rafaela D., Santos, Cleverson S., Ferreira, Rodolfo T., Marciniuk, Gustavo, Marchesi, Luís F., Garcia, Jarem R., Vidotti, Marcio, Pessoa, Christiana A.

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Electrochemical Performance of pH Sensor Based on LbL Films of Polyaniline-Gum Arabic Nanocomposite and Graphene Oxide by Oliveira, Rafaela D., Pscheidt, Juliane, Santos, Cleverson S., Ferreira, Rodolfo T., Marciniuk, Gustavo, Garcia, Jarem R., Vidotti, Marcio, Marchesi, Luís F., Pessoa, Christiana A.

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Effect of local anaesthetic infiltration with bupivacaine and ropivacaine on wound healing: a placebo-controlled study by Abrão, João, Fernandes, Cleverson R, White, Paul F, Shimano, Antonio C, Okubo, Rodrigo, Lima, Giovanni BP, Bachur, José A, Garcia, Sérgio B

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Chemical Characterization of Citrus sinensis Grafted on C. limonia and the Effect of Some Isolated Compounds on the Growth of Xylella fastidiosa by Ribeiro, Alan Bezerra, Abdelnur, Patrícia Verardi, Garcia, Cleverson Fernando, Belini, Adriana, Severino, Vanessa G. Pasqualotto, da Silva, M. Fátima das G. F, Fernandes, João B, Vieira, Paulo C, de Carvalho, Sérgio A, de Souza, Alessandra A, Machado, Marcos A

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Comparison of GC and HPLC for the quantification of organic acids in coffee by Jham, Gulab N., Fernandes, Sergio A., Garcia, Cleverson Fernando, Silva, Alexsandro Araujo da

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