Tannins from Terminalia chebula fruits attenuates GABA antagonist‐induced anxiety‐like behaviour via modulation of neurotransmitters by Chandrasekhar, Yadavalli, Phani Kumar, Garlapati, Navya, Katram, Ramya, Edavalath Methal, Anilakumar, Kandangath Raghavan

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Bamboo as a sustainable crop for land restoration in India: challenges and opportunities by Sawarkar, Ankush D., Shrimankar, Deepti D., Manekar, Swati C., Kumar, Manish, Garlapati, Phani Kumar, Singh, Lal

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Development of nano‐encapsulated green tea catechins: Studies on optimization, characterization, release dynamics, and in‐vitro toxicity by Tyagi, Taniya, Garlapati, Phani Kumar, Yadav, Pooja, Naika, Mahadeva, Mallya, Ambreesh, Kandangath Raghavan, Anilakumar

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Ameliorative Effect of Ananas comosus on Cobalt Chloride-Induced Hypoxia in Caco2 cells via HIF-1α, GLUT 1, VEGF, ANG and FGF by Basavaraju, Anusha Maliyur, Shivanna, Naveen, Yadavalli, Chandrasekhar, Garlapati, Phani Kumar, Raghavan, Anilakumar Kandangath

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Adaptogenic potential of ginsenosides against domoic acid‐induced toxicity by regulating neuronal stress and kinate receptors: Ex vivo and in silico studies by Ramya, Edavalath Methal, Kumar, Garlapati Phani, Chandrasekhar, Yadavalli, Anilakumar, Kandangath Raghavan

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Aegle marmelos extract rich in marmelosin exacted ameliorative effect against chromium‐induced oxidative stress and apoptosis through regulation of Gadd45 in HepG2 cell line by Katram, Navya, Garlapati, Phani Kumar, Yadavalli, Chandrasekhar, Methal, Ramya Edavalath, Rajappa, Sharath Babu Gowdihalli, Raghavan, Anilakumar Kandangath

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Gallic Acid from Terminalia Bellirica Fruit Exerts Antidepressant-like Activity by Yadavalli, Chandrasekhar, Garlapati, Phani Kumar, Raghavan, Anilakumar Kandangath

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