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Nutrition Education Initiative: A School-Based Program to Promote Healthy Eating Practices of Preadolescents
by
Greenwood, Bonnie
,
Ralston, Penny A
,
Young-Clark, Iris
,
Cornille, Tom
,
Brown, Linda Lockett
,
Davis, Kimberly E
,
Salley, Tihesha J
,
Goehrig, Marianne Henderson
,
Mullins, Amy Piper
,
Gaskins, Dykibra J
Published in
Journal of family and consumer sciences
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Journal Of Family And Consumer Sciences
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Adolescents
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Dietary Guidelines
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Eating Habits
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Elementary Schools
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Florida
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Health Behavior
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Home Economics Education
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Intervention
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Lunch Programs
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Middle School Students
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Middle Schools
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Nutrition
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