Search Results - Geng, Zong-Ze

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  1. 1
    Caramel products of glucose with water during heating process and their bioactivities

    Caramel products of glucose with water during heating process and their bioactivities by Li, Tian-Xiao, Ji, Ling-Bo, Jiang, Zhong-Rong, Geng, Zong-Ze, Shentu, Hong-Qian, Liu, Min-Chang, Xie, Yun-Fei, Hu, Jun, Liu, Yuan-Fa, Li, Dong-Liang

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  2. 2
    Type I caramel products of maltose and sucrose with water and their antioxidant activities

    Type I caramel products of maltose and sucrose with water and their antioxidant activities by LI, Tian-Xiao, LUO, Cheng, GENG, Zong-Ze, JIANG, Zhong-Rong, JI, Ling-Bo, SHENTU, Hong-Qian, XIE, Yun-Fei, HU, Jun, LIU, Yuan-Fa, LI, Dong-Liang

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  3. 3
    Type I caramel products of maltose and sucrose with water and their antioxidant activities

    Type I caramel products of maltose and sucrose with water and their antioxidant activities by LI, Tian-Xiao, LUO, Cheng, GENG, Zong-Ze, JIANG, Zhong-Rong, JI, Ling-Bo, SHENTU, Hong-Qian, XIE, Yun-Fei, HU, Jun, LIU, Yuan-Fa, LI, Dong-Liang

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