Search Results - Genova, Vanize M.

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    Biotransformed Antioxidant isoflavone extracts present high-capacity to attenuate the in vitro formation of advanced glycation end products

    Biotransformed Antioxidant isoflavone extracts present high-capacity to attenuate the in vitro formation of advanced glycation end products by Genova, Vanize M., Fernandes, Annayara C. F., Hiramatsu, Érika, Queirós, Lívia D., Macedo, Juliana A., Macedo, Gabriela A.

    Published in Food biotechnology
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