Search Results - Gilmullina, L. F.

  • Showing 1 - 2 results of 2
Refine Results
  1. 1
    Research Techniques for the Quality of Wholemeal Rye Flour

    Research Techniques for the Quality of Wholemeal Rye Flour by Ponomareva, M. L., Ponomarev, S. N., Mannapova, G. S., Gilmullina, L. F.

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Identification of genes involved in the formation of soluble dietary fiber in winter rye grain and their expression in cultivars with different viscosities of wholemeal water extract

    Identification of genes involved in the formation of soluble dietary fiber in winter rye grain and their expression in cultivars with different viscosities of wholemeal water extra... by Kozlova, Liudmila V., Nazipova, Alsu R., Gorshkov, Oleg V., Gilmullina, Liliya F., Sautkina, Olga V., Petrova, Natalia V., Trofimova, Oksana I., Ponomarev, Sergey N., Ponomareva, Mira L., Gorshkova, Tatyana A.

    Published in The Crop journal
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: