Search Results - Glatthaar, Ingrid I.

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    Adding α-amylase to Weaning Food to Increase Dietary Intake in Children. A Randomized Controlled Trial

    Adding α-amylase to Weaning Food to Increase Dietary Intake in Children. A Randomized Controlled Trial by Besten, Leo den, Glatthaar, Ingrid I., Ijsselmuiden, Carel B.

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    Nutritional risk factors for coronary heart disease in South African medical students

    Nutritional risk factors for coronary heart disease in South African medical students by MacIntyre, Una E., Glatthaar, Ingrid I., Elias, John, Walker, Alexander R.P.

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