Search Results - González-Astorga, Marcela

  • Showing 1 - 1 results of 1
Refine Results
  1. 1
    Alpha linolenic acid (ALA) from Rosa canina, sacha inchi and chia oils may increase ALA accretion and its conversion into n-3 LCPUFA in diverse tissues of the rat

    Alpha linolenic acid (ALA) from Rosa canina, sacha inchi and chia oils may increase ALA accretion and its conversion into n-3 LCPUFA in diverse tissues of the rat by Valenzuela B, Rodrigo, Barrera R, Cynthia, González-Astorga, Marcela, Sanhueza C, Julio, Valenzuela B, Alfonso

    Published in Food & function
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: