Identification of biomarkers in hydrosoluble extracts from spelt and wheat cultivated in different production systems by Bodroža‐Solarov, Marija, Grobelnik‐Mlakar, Silva, Pezo, Lato, Keleman, Svetlana, Ilin, Sonja, Marić, Boško, Filipčev, Bojana

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Exposure to Cattle Slurry of Different Concentrations Influence Germination and Initial Growth of Selected Grass and Legume Species by Gselman, Anastazija, Sem, Vilma, Grobelnik Mlakar, Silva

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Response of Two Different Wheat Varieties to Glow and Afterglow Oxygen Plasma by Starič, Pia, Grobelnik Mlakar, Silva, Junkar, Ita

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Rheological properties of dough made from grain amaranth-cereal composite flours based on wheat and spelt by Grobelnik Mlakar, S.,University of Maribor, Hoce (Slovenia). Faculty of Agriculture and Life Science, Bavec, M.,University of Maribor, Hoce (Slovenia). Faculty of Agriculture and Life Science, Turinek, M.,University of Maribor, Hoce (Slovenia). Faculty of Agriculture and Life Science, Bavec, F.,University of Maribor, Hoce (Slovenia). Faculty of Agriculture and Life Science

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Protein concentration and amino acid composition in grain amaranth (Amaranthus cruentus L.) as affected by sowing date and nitrogen fertilization by Grobelnik Mlakar, Silva

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Influence of Industrial and Alternative Farming Systems on Contents of Sugars, Organic Acids, Total Phenolic Content, and the Antioxidant Activity of Red Beet (Beta vulgaris L. ssp... by Bavec, Martina, Turinek, Matjaž, Grobelnik-Mlakar, Silva, Slatnar, Ana, Bavec, Franc

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Cover crops in organic field vegetable production by Robačer, Martina, Canali, Stefano, Kristensen, Hanne Lakkenborg, Bavec, Franc, Mlakar, Silva Grobelnik, Jakop, Manfred, Bavec, Martina

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Allelopathic effects of Amaranthus retroflexus and Amaranthus cruentus extracts on germination of garden cress by Silva Grobelnik Mlakar

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Sustainable Agriculture Based on Integrated and Organic Guidelines: Understanding Terms: The Case of Slovenian Development and Strategy by Bavec, Martina, Mlakar, Silva Grobelnik, Rozman, Črtomir, Pažek, Karmen, Bavec, Franc

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Agri-food business: global challenges - innovative solutions by Gawron, Jana-Christina, Theuvsen, Ludwig, Drescher, Larissa S, Grebitus, Carola, Herzfeld, Thomas, Harre, Henning, Pirscher, Frauke, Nivievskyi, Oleg, Cramon-Taubadel, Stephan von, Hockmann, Heinrich, Vöneki, Éva, Loy, Jens-Peter, Pieniadz, Agata, Sun, Wei, Knerr, Béatrice, Kuhn, Michael, Zhong, Funing, Chen, Xi, Devendra, C, Jordaan, Johan W, Alderson, Michael, Bavec, Martina, Mlakar, Silva Grobelnik, Rozman, Crtomir, Pazek, Karmen, Bavec, Franc, Shankar, K Ravi, Maraty, Pochaiah, Ghosh, Paromita

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